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Service menu - appliance test
Calibrate cooking chamber sensor
Prerequisite
Calibration
Saving the calibration
Canceling the calibration
Exiting the calibration Touch the Back field.
Storing the calibration on
28
Execute Check calibration and do not switch appliance off.
Temperature display on the touch screen indicates 100 °C
(212 °F).
Adjust offset value by adjusting the roller.
Let 10 minutes adjustment time elapse.
The external measurement device must display a temperature
between 99 °C (210,2 °F) – 99,5 °C (211,1 °F).
If necessary, adjust offset value again.
Let 10 minutes adjustment time elapse.
If the value is within the range, save calibration.
Touch "Save offset" field.
Saving of set value.
Touch the "STOP" field.
The calibration ends.
Also save data on internal SD card.
SD card
Service-instructions
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