Installation; Ul Listing; Federal / State Regulation; Location - Hussmann INSIGHT REACH-IN Installation & Operation Manual

UL LISTING

These merchandisers are manufactured to meet ANSI/ UL 471
standard requirements for safety. Proper installation is required to
maintain the listing.

FEDERAL / STATE REGULATION

These merchandisers, at the time they are manufactured, meet all
federal and state/ provincial regulations. Proper installation is required
to ensure these standards are maintained. Near the serial plate, each
merchandiser carries a label identifying the environment for which the
merchandiser was designed for use. In compliance with DOE 2017,
standard low temp reach-in cases with doors have an anti-sweat
controller that maintains the door heat at a level that meets DOE
energy limits. Any factory or field-installed anti-sweat controller applied
to a low temp reach-in case with doors must be programmed to cycle
the heaters at no more than 50% run time at design conditions of 75°,
55% Relative Humidity for frozen food operating conditions.
ANSI/NSF-7 Type I – Display Refrigerator / Freezer
Intended for 75°F (24°C) / 55% RH Ambient Application
ANSI/NSF-7 Type II – Display Refrigerator / Freezer
Intended for 80°F / 55% RH Ambient Application
ANSI/NSF-7 – Display Refrigerator
Intended for Bulk Produce

LOCATION

These merchandisers are designed for displaying products in air-
conditioned stores where the temperature is maintained at or below
the ANSI/NSF-7 specified level, and relative humidity is maintained at
or below 55% Relative Humidity.
HUSSMANN CORPORATION • U.S. & CANADA 1-800-922-1919 • BRIDGETON, MO 63044-2483 • MEXICO 1-800-890-2900 • WWW.HUSSMANN.COM • PN 3181178_A

INSTALLATION

Placing refrigerated merchandisers in direct sunlight, near hot
tables, or other heat sources could impair efficiency. Like other
merchandisers, these are sensitive to air disturbances. Air currents
passing around merchandisers will seriously impair their operation. Do
not allow air conditioning, electric fans, open doors or windows, etc., to
create air currents around the merchandisers.
To prevent sweating on the exterior surfaces of merchandisers, there
must be a minimum clearance of 4 inches (102 mm) between the
merchandisers and other fixtures or walls. Products should always be
maintained at the proper temperature. This means that from the time
the product is received, through storage, preparation, and display, the
temperature of the product must be controlled to maximize product
life.

SHIPPING DAMAGE

All equipment should be thoroughly examined for shipping damage
before and during unloading. This equipment has been carefully
inspected at our factory. Any claim for loss or damage must be made
to the carrier. The carrier will provide any necessary inspection reports
and/or claim forms.
Apparent Loss or Damage
An obvious loss or damage must be noted on the freight bill or express
receipt and signed by the carrier's agent; otherwise, the carrier may
refuse the claim. The carrier will supply the necessary forms.
Concealed Loss or Damage
A claim for concealed damage is made when loss or damage is not
apparent until after the equipment is removed from its shipping crate.
Upon discovering the damage, make a request in writing to the carrier
for inspection within 15 days and retain all packing. The carrier will
supply the inspection report and required claim forms.
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