Tuna & Tiny Tomato Tabouleh (Aka Tnttt) - Aroma Professional ARC-3000SB Recipe Booklet

Tuna & Tiny Tomato
Tabouleh (aka TnTTT)
1 cup bulgur wheat, uncooked
½ lb. fresh ahi tuna steak
1 cup small grape tomatoes, halved
1 medium cucumber, peeled and diced
¼ cup Italian salad dressing
Pour the water into the inner pot of the Aroma
each of salt and pepper. Close the lid and Smart Steam for 17 minutes. Place the ahi tuna onto the
steam tray. Once the Smart Steam time elapses carefully open the lid and place the steam tray into
the rice cooker. Smart Steam for 5 minutes.
When done, remove the tuna and set aside. Allow the bulgur to cool. Spoon the cooled bulgur
wheat into a serving bowl and add the tomatoes and cucumber. Toss with the Italian salad
dressing. Slice the tuna steak thinly and place on top of the salad. Serve at once.
Serves 2 to 3.
Have on Hand:
2 cups water
Salt and pepper
rice cooker and add the bulgur wheat. Add a pinch
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