Bacon Wrapped Dates With Maytag Blue Cheese; Potato / Sweet Potato Fries - Todd English TEAF919 Instructions For Use Manual

Digital touch control air fryer
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Bacon Wrapped Dates with
Maytag Blue Cheese
yields 10
¼ pound Maytag blue cheese, cut into 10 pieces
1 teaspoon Cajun seasoning
1. Stuff each date with blue cheese.
2. Wrap each date with a piece of bacon and secure with a toothpick.
3. Place the dates in the basket and then put the basket and heating
chamber into the Air Fryer.
4. Set temperature to 400° F and time for 10 minutes. Press On/Off.
6. Once cooking is complete, remove dates from basket and sprinkle with
Cajun seasoning.

Potato / Sweet Potato Fries

serves 6
2 tablespoons grapeseed oil
1 teaspoon kosher salt
1 teaspoon ground black pepper
1 teaspoon smoked paprika
1 teaspoon grated Parmesan
1 teaspoon finely chopped fresh rosemary
1. Cut 2 peeled or unpeeled potatoes into ¼-inch pieces.
2. Soak in ice water for 1 hour and strain, washing off all starch.
3. Bake in Air Fryer for 15 minutes on the FRIES setting.
4. Take potatoes out of Air Fryer and let cool for 10 minutes at room
temperature.
5. Toss with grapeseed oil, salt, paprika, parmesan and rosemary and place
back into Air Fryer. Cook on FRIES setting for another 15 minutes.
14
10 pitted dates, preferably Medjool
4 strips of bacon, cut into 3 equal pieces
2 Idaho or sweet potatoes

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