Operation Instructions For Cooktop; Model Oc-4Tc; Cleaning Instructions For Cooktop - Wells OC-1 Operation, Installation, And Maintenance Manual

Wells oc-1; oc-4tc; oc-4hc convection ovens and cooktop ovens
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OPERATING INSTRUCTIONS:
1.
Hotplate controls are equipped with an infinite switch for each cooking/heating element, allowing adjustable
temperature setting (OFF, LOW to HI) per element.
2.
Control light glows when the heat is turned "ON", warning the operator to turn off the unit when not in use.
3.
"HIGH SPEED" elements are super-sized, providing rapid heat for extra-fast warming - cold to full heat in 26
seconds.
Cooking Hints:
1.
Save energy costs by turning the unit off when not in use. Due to rapid warm-up, it's not necessary to
leave the unit on low heat during intermittent usage.
2.
The hotplate is designed to hold a maximum of up to a 10-inch diameter pan.
3.
Maximize heat efficiency by using flat bottom pots or pans.
CLEANING INSTRUCTIONS:
1.
Turn all temperature control knobs to the "OFF" position.
2.
Allow unit to completely cool.
3.
Unplug power cord.
4.
Wipe entire unit down using a clean cloth/sponge and a mild detergent.
WARNING: DO NOT SUBMERGE APPLIANCE IN WATER11 DO NOT SPLASH/POUR WATER ONTO
THE CONTROL PANEL OR WIRING. POSSIBLE SHOCK HAZARD MAY RESULT AND UNIT
MAY BE DAMAGED.
5.
Wipe the stainless steel cabinet down with a damp cloth, this allows "lifetime" stainless steel to keep its luster
permanently.
6. IMPORTANT: DO NOT USE STEEL WOOL FOR CLEANING.
6.
To clean hotplates with swing-up elements, remove the heat reflector pans and clean with a damp cloth and
mild detergent, or place pans in a dishwasher.
page 11
OVEN COOK TOP PROVIDED WITH COILED SWING
TYPE HOTPLATE ELEMENTS

MODEL OC-4TC

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Oc-4hcOc-4tc

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