Contents
Preface................................................................................................................................................. .2
1 Safety requirements.......................................................................................................................... .3
2 General information...........................................................................................................................4
2.1 Designation............................................................................................................................... .4
2.3 Delivery set............................................................................................................................... .4
2.4 Packing.......................................................................................................................................5
3 Commissioning..................................................................................................................................8
3.1 Ambient requirements................................................................................................................8
3.3 Electric requirements.............................................................................................................. .11
4 Intended use.....................................................................................................................................13
4.1 Operating order....................................................................................................................... .13
4.2 Baking temperature..................................................................................................................15
4.3 Baking time..............................................................................................................................15
4.5 Abnormal operation................................................................................................................ .16
5 Cleaning...........................................................................................................................................17
5.1 Daily cleaning......................................................................................................................... .17
5.2 Monthly cleaning.................................................................................................................... .18
6 Technical service............................................................................................................................ .22
6.3 Supply cord replacing............................................................................................................. .25
6.4 Thermal cut-out........................................................................................................................26
6.5 Stepper driver...........................................................................................................................27
6.6 Electric panel layout............................................................................................................... .28
6.7 Troubleshooting...................................................................................................................... .29
1
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