Mychef COMPACT MASTER Product Manual page 26

In this mode, the oven automatically brings the temperature in the chamber to the value
selected by the user so that when the food is opened and loaded, so that at the beginning
of cooking the temperature in the chamber is equal to the selected one. The oven
automatically calculates the ambient temperature in the chamber and decides whether to
carry out a heating process depending on the value to be reached.
In the temperature and time control mode with temperature adjustment we choose a
specific temperature and time by adjusting with the +/- buttons after having pressed the
TEMPERATURE and TIME buttons respectively.
By pressing the START/STOP button, the oven will begin to preheat the chamber and will
stop when it has reached a level determined by the oven based on the temperature
requested by the user. At this point the display will indicate "Pht" alternately with the
chamber temperature.
Figure14. Preheat indicator
The preheating process can be skipped by lightly pressing the START/STOP key.
When it has reached the set temperature, the oven will notify the user with a buzzer and
will indicate "Load".
Figure15. Charge indicator
Once the oven is loaded and the door is closed, the cooking time will begin to count down
until it ends. At this point, the time indicator will show the keyword "End", the oven will
beep for a few seconds until the user finishes cooking by lightly pressing the START/STOP
button.
COMPACT MASTER PRODUCT MANUAL - DT.MP.CM.2202.1
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