Cecilware GB5MF-IT Operation Manual

Cecilware GB5MF-IT Operation Manual

Gourmet multi-flavor dispensers

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Summary of Contents for Cecilware GB5MF-IT

  • Page 3 GB5-MF-IT FACTORY GRAM THROW SETTINGS VANILLA 5 grams LATTES: ORIGINAL Fr. VANILLA CARAMEL CINNAMON VANILLA 5 grams STEAMERS: FROTHY MILK Fr. VANILLA CARAMEL CINNAMIN VANILLA 5 grams CAPPUCINO'S: ORIGINAL Fr.VANILLA CARAMEL CINNAMON ADJUSTMENT RANGE : VANILLA CARAMEL CINNAMON COFFEE MILK FOR 8 OZ.
  • Page 4: Adjustment Range

    GB5-MF-HC-IT FACTORY GRAM THROW SETTINGS VERSION 2 FLAVOR CARAMEL CINNAMON 4 grams LATTES: ORIGINAL MOCHA CARAMEL CINNAMON CARAMEL CINNAMON 4 grams HOT SMOOTHIES: FROTHY MILK WHT. CHOCOLATE CARAMEL CINNAMON CARAMEL CINNAMON 4grams CHOCOLATE: HOT CHOCOLATE MOCHA CARAMEL CINNAMON ADJUSTMENT RANGE : CARAMEL Use 23.0 pts.
  • Page 7: Unpacking Instructions

    The door display panel will light up and the tank will start filling. The LCD window will display this message briefly “CECILWARE, DISPENSER V#.## “. 4. The LCD window will display this message “Low Water Level”. Allow approximately 3 to 5 minutes for the tank to fill.
  • Page 8: Water Level Controls

    WATER LEVEL CONTROLS: Under normal conditions and operation, the water level in the tank should not drop more than ½" from the probe. If it does, the tank is not refilling fast enough. Check the water line and water filter, they may need cleaning or replacing. Water Inlet Valve L462A Water Level Probe K402Q [K402A &...
  • Page 9: Programming Instructions

    1.5 seconds while in Normal Mode. The main function of this mode is to allow access to all system parameters that can be modified. Pressing the “Cecilware Logo” and the “Fast Flow Logo” again will return the touchpad to normal mode.
  • Page 10 Features and Benefits of the Digital Dispenser Controller 1. 100% Solid State Control for improved reliability 2. Modular design and reduced component count for ease of service 3. Optional sanitary features such as Rinse Lockouts and Rinse Warnings 4. Redundant system interlocks for uncompromising user safety 5.
  • Page 11 PARAMETER DEFINITIONS FOR SYSTEM SOFTWARE Dispense Total – This parameter indicates the total amount of water dispensed (in ounces or milliliters) for a mixing chamber. The Dispense Total does not include Rinse Dispenses. The maximum Dispense Total value is 16,777,216 ounces; after which the value will begin again from zero.
  • Page 12 normal operation. If the offending Hopper is not rinsed after the first Rinse warning additional Rinse Warnings will be generated every five minutes until the respective Hopper is rinsed. The default setting for this parameter is OFF. 13. Rinse Lockout Status - This parameter determines whether the Rinse Lockout Option is turned ON or OFF. If this option is ON the system generates a Rinse Lockout if a Hopper has dispensed and has not been Rinsed for a period of time greater than that defined by the Rinse Lockout Time.
  • Page 13: Normal Mode

    SERVICE MODE General Conventions: 1. To enter or exit Service Mode simultaneously depress both the hidden key behind the Cecilware Logo and the hidden key behind the Fast Flow Logo until the buzzer sounds (approximately 1.5 seconds). 2. Pressing the Stop key will cause the menu to scroll up and pressing the Rinse key will cause the menu to scroll down.
  • Page 14 Displays total volume dispensed since last reset. Reset counter by simultaneously pressing the ▼and ▲keys. If the ▼and ▲keys are pressed the Dispense Mode will toggle between “free flow” and “position control”. Serving Size in Ounces is displayed on screen: Pressing ▼or ▲key will decrease or increase the SERVING SIZE respectively Pressing any of the Dispense keys will cause 5 Dispense LED(s) of the corresponding Hoppers to blink and the LCD screen will display the Gram Throw for the indicated Hopper.
  • Page 15 12. Rinse Time is displayed in Seconds as shown. Pressing the ▼or ▲keys will decrease or increase the rinse time respectively. If the Stop key is pressed the LCD screen will display one of the following: If the ▼and ▲ keys are pressed the Rinse Lockout will toggle between “ON” and “OFF”. If the Stop key is pressed the LCD screen will display one of the following: If the ▼and ▲...
  • Page 16 27. If the Stop key is pressed the LCD screen will display the following: Pressing the ▼and ▲ keys simultaneously will cause all parameters to revert to default values and the menu to display the following: DEFINITION OF SCREENS DURING NORMAL OPERATION: 1.
  • Page 17 10. Rinse Lockout Screen Definition – This screen appears when a Dispense Key is pressed corresponding to a Hopper (identified by @) that has entered Rinse Lockout. A Hopper will enter Rinse Lockout when the respective Hopper has dispensed but has not been rinsed for a period of time greater than that defined by the Rinse Lockout Time.
  • Page 18 9. Mixer Motor Error Screen Definition – This screen is displayed and the entire system is inoperable when the required status (ON/OFF) of the Mixer Motor (identified by @) does not match the sensed status for more than two seconds. Possible Causes: Faulty/disconnected Mixer Motor or faulty/disconnected Safety Relay.
  • Page 19: Recommended Preventive Maintenance

    TESTS 1) Water Inlet Valve Test Turn power off. If the water level rises inside the tank, the Water Inlet Valve is leaking. Disconnect wires from the Water Inlet Valve coil and connect a 2 wire line cord to the terminals. Plug it into a 115V outlet.
  • Page 20 2. CHECK ALL CHAMBER MOUNTS FOR SIGNS OF WEAR A. Product running down the front of the unit. Product built up on the back of Chamber Mount. •Remove Chamber Mount. •Clean And Re-Lubricate motor shaft using food grade lubricant only •Replace with new Chamber Mount.
  • Page 21: Trouble Shooting Guide

    Cleaning the Hoppers (See Illustration E) 1. Open the cabinet door and raise the top cabinet lid. 2. Take the hopper out of the cabinet. 3. Pull off the elbow chute and remove the hopper cover. 4. Unscrew the auger gear CW while holding steady the auger inside the hopper. Take out the auger, agitator wheel, and spring. 5.
  • Page 22 3. No product a) No product in Hopper. when Dispense b) Auger not working. Button is c) Damaged, loose, or missing Agitator Gear. pressed d) Inoperative Auger Motor. e) Hopper outlet clogged f) Faulty Coupling. 4. Water does not a) Leaking Solenoid [Water Inlet Valve]. shut off.
  • Page 29 DESCRIPTION...
  • Page 31: Item Description

    AUGER NYLON AUGER BUSHING, FRONT HOPPER AGITATOR (GEAR) FLANGE (NUT) AUGER MOTOR (SEE PAGES 17 & 18) PROXIMITY SWITCH HOPPER FAN DISPENSE VALVE MIXING CHAMBER PLUG (SEE PAGE 17) GB5MF-IT SW33C SW33Q L700Q L463A K491A L462A C032S CH246 L728A CD214...

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