Fig. 23
Brewing Group Head Cleaning
1. Remove the handle from the brewing group head.
2. Clean the brewing group head and the gasket with a soft brush to remove the
accumulated coffee residues.
EN
34 / 40
Cleaning and Descaling
ATTENTION!
Danger of scalding by hot water
flowing at the sides of the holder.
Exercise caution when performing
cleaning with this method.
ATTENTION!
High-pressure water may sprinkle
when the holder is rotated in
completely, causing scaling or
serious injuries.
Do not close the holder completely.
Brewing group
head
Fig. 24
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