Bartscher GR12/S Meat Grinder Manuals

Manuals and User Guides for Bartscher GR12/S Meat Grinder. We have 5 Bartscher GR12/S Meat Grinder manuals available for free PDF download: Use And Maintenance, Manual

Bartscher GR12/S Use And Maintenance (72 pages)

Brand: Bartscher | Category: Meat Grinder | Size: 1.91 MB

Italiano

3
- Table of Contents
  3
- Informazioni Generali
  4
- Scopo del Manuale
  4
- Identificazione Costruttore E Macchina
  4
- Descrizione Delle Macchine
  5
- Caratteristiche Tecniche
  6
- Dimensioni D' Ingombro
  6
- Dispositivi DI Sicurezza
  7
- Informazioni Sulla Sicurezza
  7
- Informazioni Sull' Installazione
  8
- Imballo E Disimballo
  8
- Zona D' Installazione
  8
- Collegamento Elettrico
  8
- Informazioni Sull' Usoe la Pulizia
  9
- Descrizione Dei Comandi
  9
- Uso Della Grattugia
  9
- Consigli D' Uso
  10
- Smontaggio Gruppo Macinazione
  10
- Uso del Tritacarne
  10
- Pulizia a Fine Giornata
  11
- Lunga Inattività Della Macchina
  11
- Ricerca Guasti, Riciclaggio
  12
- Premessa
  12
- Inconvenienti, Cause, Rimedi
  12
- Smaltimento E Riciclaggio
  12
English

13
- General Information
  14
- Manufacturer and Machine Identification
  14
- Purpose of this Manual
  14
- Machine Description
  15
- Overall Dimensions
  16
- Specifications
  16
- Safety Devices
  17
- Safety Information
  17
- Electric Connection
  18
- Installation
  18
- Installation Area
  18
- Packing and Unpacking
  18
- Control Descriptions
  19
- Operation and Cleaning
  19
- Using the Grater
  19
- Dismantling the Mincing Set
  20
- Recommendations for Use
  20
- Using the Mincer
  20
- End-Day Cleaning
  21
- Long Periods of Inactivity
  21
- Disposal and Recycling
  22
- Foreword
  22
- Troubles, Causes and Remedies
  22
- Troubleshooting Recycling
  22
Français

23
- But du Manuel
  24
- Identification du Constructeur et de la Machine
  24
- Informations Generales
  24
- Description des Machines
  25
- Caractéristiques Techniques
  26
- Dimensions D' Encombrement
  26
- Dispositifs de Sécurité
  27
- Informations Sur la Sécurité
  27
- Branchement Électrique
  28
- Emballage et Déballage
  28
- Informations Sur L' Installation
  28
- Informations Sur L'utilisation et
  28
- Zone D' Installation
  28
- Description des Commandes
  29
- Utilisation de la Râpe
  29
- Conseils D'utilisation
  30
- Démontage Groupe Hachoir
  30
- Utilisation du Hache-Viande
  30
- Inactivité Prolungée de la Machine
  31
- Nettoyage en Fin de Journée
  31
- Avant-Propos
  32
- Inconvénients, Causes, Remèdes
  32
- Recherche des Pannes, Recyclage
  32
- Élimination et Recyclage
  32
Deutsch

33
- Allgemeine Hinweise
  34
- Hersteller- und Maschinenkennzeichnung
  34
- Zweck des Handbuchs
  34
- Beschreibung der Maschinen
  35
- Abmessungen
  36
- Technische Eigenschaften
  36
- Schutzvorrichtungen
  37
- Sicherheitsinformationen
  37
- Aufstellbereich
  38
- Aufstellung
  38
- Elektrischer Anschluss
  38
- Verpackung und Auspacken
  38
- Bedienung der Reibe
  39
- Beschreibung der Bedienelemente
  39
- Gebrauch und Reinigung
  39
- Ausbau der Mahlgruppe
  40
- Bedienung des Fleischwolfes
  40
- Gebrauchshinweise
  40
- Längerer Maschinenstillstand
  41
- Reinigung am Ende eines Tages
  41
- Entsorgung und Wiederverwertung
  42
- Störung, Ursache, Behebung
  42
- Störungssuche, Wiederverwertung
  42
- Voraussetzung
  42
Español

43
- Finalidad del Manual
  44
- Identificación Fabricante y Máquina
  44
- Informaciones Generales
  44
- Descripción de las Máquinas
  45
- Características Técnicas
  46
- Dimensiones Totales
  46
- Dispositivos de Seguridad
  47
- Informaciones sobre la Seguridad
  47
- Conexión Eléctrica
  48
- Embalaje y Desembalaje
  48
- Informaciones sobre la Instalación
  48
- Zona de Instalación
  48
- Descripción de Los Mandos
  49
- Informaciones sobre el Uso y la Limpieza
  49
- Uso del Rallador
  49
- Consejos para el Uso
  50
- Desmontado del Grupo de Trituración
  50
- Uso de la Picadora de Carne
  50
- Inactividad de la Máquina Durante Mucho Tiempo
  51
- Limpieza al Final de la Jornada
  51
- Búsqueda Averías, Reciclaje
  52
- Defectos, Causas, Remedios
  52
- Eliminación y Reciclaje
  52
- Preliminares
  52
Português

53
- Finalidade Do Manual
  54
- Identificação Do Construtor E da Máquina
  54
- Informações Gerais
  54
- Descrição das Máquinas
  55
- Características Técnicas
  56
- Dimensões de Estorvo
  56
- Dispositivos de Segurança
  57
- Informações sobre a Segurança
  57
- Embalagem E Desembalagem
  58
- Informações sobre a Instalação
  58
- Ligação Eléctrica
  58
- Zona de Instalação
  58
- Descrição Dos Comandos
  59
- Uso Do Ralador
  59
- Conselhos para O Uso
  60
- Desmontagem Grupo Moedura
  60
- Uso Do Moedor de Carne
  60
- Limpeza DIária
  61
- Longo Período de Inactividade da Máquina
  61
- Desactivação E Reciclagem
  62
- Inconvenientes, Causas, Soluções
  62
- Premissa
  62
- Procura de Avarias, Reciclagem
  62
Русский

63

Bartscher GR12/S Use And Maintenance (71 pages)

Brand: Bartscher | Category: Kitchen Appliances | Size: 1.8 MB

Italiano

2
- Table of Contents
  2
- 1 Informazioni Generali
  
  3
- 2 Informazioni Sull' Installazione
  
  7
- 3 Informazioni Sull' Usoe la Pulizia
  
  8
- 4 Ricerca Guasti, Riciclaggio
  
  11
  - Premessa
    11
  - Inconvenienti, Cause, Rimedi
    11
  - Smaltimento E Riciclaggio
    11
English

12
- 1 General Information
  
  13
  - Purpose of this Manual
    13
  - Manufacturer and Machine Identification
    13
  - Machine Description
    14
  - Specifications
    15
  - Overall Dimensions
    15
  - Safety Devices
    16
  - Safety Information
    16
- 2 Installation
  
  17
  - Packing and Unpacking
    17
  - Installation Area
    17
  - Electric Connection
    17
- 3 Operation and Cleaning
  
  18
  - Control Descriptions
    18
  - Using the Grater
    18
  - Using the Mincer
    19
  - Dismantling the Mincing Set
    19
  - Recommendations for Use
    19
  - End-Day Cleaning
    20
  - Long Periods of Inactivity
    20
- 4 Troubleshooting Recycling
  
  21
  - Foreword
    21
  - Troubles, Causes and Remedies
    21
  - Disposal and Recycling
    21
Français

22
- 1 Informations Generales
  
  23
- 2 Informations Sur L' Installation
  
  27
  - Emballage Et Déballage
    27
  - Zone D' Installation
    27
  - Branchement Électrique
    27
- 3 Informations Sur L'utilisation Et
  
  27
  - Description des Commandes
    28
  - Utilisation de la Râpe
    28
  - Utilisation du Hache-Viande
    29
  - Démontage Groupe Hachoir
    29
  - Conseils D'utilisation
    29
  - Nettoyage en Fin de Journée
    30
  - Inactivité Prolungée de la Machine
    30
- 4 Recherche des Pannes, Recyclage
  
  31
  - Avant-Propos
    31
  - Inconvénients, Causes, Remèdes
    31
  - Élimination Et Recyclage
    31
Deutsch

32
- 1 Allgemeine Hinweise
  
  33
  - Zweck des Handbuchs
    33
  - Hersteller- und Maschinenkennzeichnung
    33
  - Beschreibung der Maschinen
    34
  - Technische Eigenschaften
    35
  - Abmessungen
    35
  - Schutzvorrichtungen
    36
  - Sicherheitsinformationen
    36
- 2 Aufstellung
  
  37
  - Verpackung und Auspacken
    37
  - Aufstellbereich
    37
  - Elektrischer Anschluss
    37
- 3 Gebrauch und Reinigung
  
  38
  - Beschreibung der Bedienelemente
    38
  - Bedienung der Reibe
    38
  - Bedienung des Fleischwolfes
    39
  - Ausbau der Mahlgruppe
    39
  - Gebrauchshinweise
    39
  - Reinigung am Ende eines Tages
    40
  - Längerer Maschinenstillstand
    40
- 4 Störungssuche, Wiederverwertung
  
  41
  - Voraussetzung
    41
  - Störung, Ursache, Behebung
    41
- 8 Entsorgung und Wiederverwertung
  
  41
Español

42
- 1 Informaciones Generales
  
  43
- 2 Informaciones sobre la Instalación
  
  47
  - Embalaje y Desembalaje
    47
  - Zona de Instalación
    47
  - Conexión Eléctrica
    47
- 3 Informaciones sobre el Uso y la Limpieza
  
  48
- 4 Búsqueda Averías, Reciclaje
  
  51
  - Preliminares
    51
  - Defectos, Causas, Remedios
    51
  - Eliminación y Reciclaje
    51
Português

52
- 1 Informações Gerais
  
  53
- 2 Informações sobre a Instalação
  
  57
  - Embalagem E Desembalagem
    57
  - Zona de Instalação
    57
  - Ligação Eléctrica
    57
  - Descrição Dos Comandos
    58
  - Uso Do Ralador
    58
  - Uso Do Moedor de Carne
    59
  - Desmontagem Grupo Moedura
    59
  - Conselhos para O Uso
    59
  - Limpeza DIária
    60
  - Longo Período de Inactividade da Máquina
    60
- 4 Procura de Avarias, Reciclagem
  
  61
  - Premissa
    61
  - Inconvenientes, Causas, Soluções
    61
  - Desactivação E Reciclagem
    61
Русский

62

Bartscher GR12/S Use And Maintenance (21 pages)

Brand: Bartscher | Category: Kitchen Appliances | Size: 0.95 MB

English

2
- Table of Contents
  2
- Manufacturer and Machine Identification
  3
- General Information
  3
- Purpose of this Manual
  3
- Machine Description
  4
- Specifications
  5
- Overall Dimensions
  5
- Safety Devices
  6
- Safety Information
  6
- Electric Connection
  7
- Packing and Unpacking
  7
- Installation
  7
- Installation Area
  7
- Operation and Cleaning
  8
- Control Descriptions
  8
- Using the Grater
  8
- Using the Mincer
  9
- Dismantling the Mincing Set
  9
- Recommendations for Use
  9
- End-Day Cleaning
  10
- Long Periods of Inactivity
  10
- Troubles, Causes and Remedies
  11
- Disposal and Recycling
  11
- Foreword
  11
- Troubleshooting Recycling
  11
Français

12
- But du Manuel
  13
- Identification du Constructeur Et de la Machine
  13
- Informations Generales
  13
- Description des Machines
  14
- Caractéristiques Techniques
  15
- Dimensions D' Encombrement
  15
- Dispositifs de Sécurité
  16
- Informations Sur la Sécurité
  16
- Branchement Électrique
  17
- Emballage Et Déballage
  17
- Informations Sur L' Installation
  17
- Informations Sur L'utilisation Et
  17
- Zone D' Installation
  17
- Description des Commandes
  18
- Utilisation de la Râpe
  18
- Conseils D'utilisation
  19
- Démontage Groupe Hachoir
  19
- Utilisation du Hache-Viande
  19
- Inactivité Prolungée de la Machine
  20
- Nettoyage en Fin de Journée
  20
- Avant-Propos
  21
- Inconvénients, Causes, Remèdes
  21
- Recherche des Pannes, Recyclage
  21
- Élimination Et Recyclage
  21

Bartscher GR12/S Use And Maintenance (13 pages)

MEAT MINCER AND GRATER

Brand: Bartscher | Category: Meat Grinder | Size: 1.12 MB

Table of Contents
2
General Information
3
Purpose of this Manual
3
Manufacturer and Machine Identification
3
Machine Description
4
Specifications
5
Overall Dimensions
5
Safety Devices
6
Safety Information
6
Installation
7
Packing and Unpacking
7
Installation Area
7
Electric Connection
7
Operation and Cleaning
8
Control Descriptions
8
Using the Grater
8
Using the Mincer
9
Dismantling the Mincing Set
9
Recommendations for Use
9
End-Day Cleaning
10
Long Periods of Inactivity
10
Troubleshooting Recycling
11
Foreword
11
Troubles, Causes and Remedies
11
Disposal and Recycling
11

Bartscher GR12/S Manual (10 pages)

MEAT MINCER AND GRATER

Brand: Bartscher | Category: Kitchen Appliances | Size: 0.62 MB

Table of Contents
1
1 General Information

2
- Purpose of this Manual
  2
- Manufacturer and Machine Identification
  2
- Machine Description
  3
- Specifications
  4
- Overall Dimensions
  4
- Safety Devices
  5
- Safety Information
  5
2 Installation

6
3 Operation and Cleaning

7
- Control Descriptions
  7
- Using the Grater
  7
- Using the Mincer
  8
- Dismantling the Mincing Set
  8
- Recommendations for Use
  8
- End-Day Cleaning
  9
- Long Periods of Inactivity
  9
4 Troubleshooting Recycling

10
- Foreword
  10
- Troubles, Causes and Remedies
  10
- Disposal and Recycling
  10

Bartscher Categories

Kitchen Appliances Commercial Food Equipment Cookers

Refrigerator Grill

More Bartscher Manuals

Bartscher GR12/S Meat Grinder Manuals

Bartscher GR12/S Use And Maintenance (72 pages)

Table of Contents

Italiano

English

Français

Deutsch

Español

Português

Русский

Bartscher GR12/S Use And Maintenance (71 pages)

Table of Contents

Italiano

1 Informazioni Generali

2 Informazioni Sull' Installazione

3 Informazioni Sull' Usoe la Pulizia

4 Ricerca Guasti, Riciclaggio

English

1 General Information

2 Installation

3 Operation and Cleaning

4 Troubleshooting Recycling

Français

1 Informations Generales

2 Informations Sur L' Installation

3 Informations Sur L'utilisation Et

4 Recherche des Pannes, Recyclage

Deutsch

1 Allgemeine Hinweise

2 Aufstellung

3 Gebrauch und Reinigung

4 Störungssuche, Wiederverwertung

8 Entsorgung und Wiederverwertung

Español

1 Informaciones Generales

2 Informaciones sobre la Instalación

3 Informaciones sobre el Uso y la Limpieza

4 Búsqueda Averías, Reciclaje

Português

1 Informações Gerais

2 Informações sobre a Instalação

4 Procura de Avarias, Reciclagem

Русский

1 Общие Информации

2 Информации По Установке

3 Информации По Использованию

Bartscher GR12/S Use And Maintenance (21 pages)

Table of Contents

English

Français

Bartscher GR12/S Use And Maintenance (13 pages)

Table of Contents

Bartscher GR12/S Manual (10 pages)

Table of Contents

1 General Information

2 Installation

3 Operation and Cleaning

4 Troubleshooting Recycling

Related Products

Bartscher Categories