Replacing Glass Hand Grip; Replacing Front Glass - Hussmann Elite Series Installation & Operation Manual

Service merchandisers. fresh meat, delicatessen, and seafood merchandisers (includes wedge installation). nsf certified.
Table of Contents

Advertisement

6-8
s
eRvICe

REPLACING GLASS HAND GRIP

The hand grip is fastened to the curved glass
as shown below . A 2 inch (51 mm) bead of
silicone needs to be placed 3 inches (76 mm)
from each end and in the center of the hand
grip . The duct tape is placed on the glass to
provide a tight fit .
Duct Tape
Glass
/
in. (10 mm)
3
8
3 in.
(76 mm)

REPLACING FRONT GLASS

REQUIRES AT LEAST TWO PEOPLE!
The following procedure is for field replace-
ment of hinged front curved or straight glass .
1 . Open glass to its full extension .
2 . With glass fully supported, loosen set
screw located along the channel in top of
glass as shown in the photo at right .
Once set screw are loose, the glass and
glass clamp have NO support or retain-
ers . Support the front glass at all times
until the glass clamp and set screws are
secured,or glass is removed .
P/N 0453549_M
/
in. (10 mm) of
3
8
Duct Tape on Each
Side of Bottom
Edge of Glass
Start 2 in. (51 mm)
Silicone Bead
3 in. (76 mm)
From Each End
Glass Grip
U.S. & Canada 1-800-922-1919 • Mexico 1-800-890-2900 • WWW.HUSSMANN.COM
Each front curved glass section weighs about
40 lb (18 kg). To prevent glass from falling
during installation, use or maintenance, and
causing injury to customers or personnel,
Hussmann recommends one person hold the
glass in a raised position while the other
person performs adjustments or loosens
clamps.
Once set screws are loose, the glass and
glass clamp have NO support or retainers.
Support front glass at all times until clamps
and screws are secure or glass is removed!
Adjust all hinge assemblies on each case at
the same time to prevent glass binding and
breakage.

Hide quick links:

Advertisement

Table of Contents
loading

This manual is also suitable for:

EsbdEsgsEsbdsEsgssEsgmEs1 ... Show all

Table of Contents