Table Of Contents - Pit Boss PB820FBC Instructions And Recipes Manual

Dangers & Warnings ........................................................ 2
Safety Testing ................................................................... 4
Unpacking your Pit Boss Smoker ................................. 6
Assembly Instructions ..................................................... 7
Legs & Shelf ..............................................................................................7
Handle ...................................................................................................... 8
Dome Thermometer & Smoke Stack ................................................. 9
Lid Stopper & Bucket ...........................................................................10
Cooking Components & Power ..........................................................10
Preparation ............................................................................................ 12
Operation ..........................................................................12
How your Pit Boss Smoker Works ..................................................... 13
Getting Started .....................................................................................14
Pit Boss Control .....................................................................................14
Lighter - Automatic / Manual ............................................................16
Shutting off your Smoker ................................................................... 17

TABLE OF CONTENTS

Maintenance .................................................................... 18
Wood Pellet Fuel ..............................................................19
Grilling Tips & Techniques ..............................................19
Trouble Shooting .............................................................21
Parts List ........................................................................... 24
Grill Recipes ..................................................................... 25
Limited Warranty ...........................................................30
Cook Time Guidelines ..........................................................................25
Recipes ................................................................................................... 26
Conditions ............................................................................................. 30
Procedures for Warranty Service ...................................................... 31
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