Electrolux EVYP9841A Owner's Manual page 35

Frozen ready meals
Food Function
Frozen pizza Conventional
Cooking
Conventional
1)
Chips (300 -
Cooking or Turbo
600 g)
Grilling
Baguettes Conventional
Cooking
Fruit cake Conventional
Cooking
1) Turn chips 2 or 3 times during cooking.
11.20 Defrost
• Remove the food packaging and put
the food on a plate.
• Use the first shelf position from the
bottom.
Food Quantity
Chicken 1 kg
Meat 1 kg
Meat 500 g
Trout 150 g
Straw- 300 g
berries
Butter 250 g
Cream 2 x 200 g
Gateau 1.4 kg
Tempera-
ture (°C)
as per
manufac-
turer's in-
structions
200 - 220
as per
manufac-
turer's in-
structions
as per
manufac-
turer's in-
structions
Defrosting Further de-
time (min) frosting
time (min)
100 - 140 20 - 30
100 - 140 20 - 30
90 - 120 20 - 30
25 - 35 10 - 15
30 - 40 10 - 20
30 - 40 10 - 15
80 - 100 10 - 15
60 60
Time (min)
as per manufac-
turer's instruc-
tions
as per manufac-
turer's instruc-
tions
as per manufac-
turer's instruc-
tions
as per manufac-
turer's instruc-
tions
• Do not cover the food with a bowl or a
plate, as this can extend the defrost
time.
Comments
Put the chicken on an upturned
saucer in a big plate. Turn half-
way through.
Turn halfway through.
Turn halfway through.
-
-
-
Whip the cream when still slightly
frozen in places.
-
ENGLISH 35
Shelf position
2
2
2
2