Electrolux EVYP9841A Owner's Manual page 20

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20
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Time (min)
50 - 60
11.4 Full Steam
The function is applicable for all types of
food, fresh or frozen. You can use it to
cook, warm, defrost, poach or blanch
vegetables, meat, fish, pasta, rice, sweet
corn, semolina and eggs.
You can prepare a full meal in one
operation. To correctly cook each dish,
use those with cooking times which are
almost the same. Add the largest quantity
Vegetables
Food
Artichokes
Auberginen
Cauliflower,
whole
Cauliflower,
florets
Broccoli, whole 96
Broccoli, florets 96
Mushroom sli-
ces
Peas
Fennel
Carrots
Kohlrabi, strips
Peppers, strips
Leeks, rings
Green beans
WARNING!
Do not open the appliance
door when the function is
activated. There is a risk of
burns.
Temperature
(°C)
96
96
96
96
96
96
96
96
96
96
96
96
Water in the water drawer (ml)
800
of water necessary for one of the dishes in
the operation. Put the dishes into the
correct cookware and then on the wire
shelves. Adjust the distance between the
cookware to let the steam circulate.
Sterilisation with the function: Full
Steam
• With this function you can sterilise
containers (e.g. baby bottles).
• Put the clean containers in the middle
of the shelf on the 1st shelf position.
Make sure that the opening is down at
a small angle.
• Fill the drawer with the maximum
quantity of water and set the time to 40
min.
Time (min)
Shelf position
50 - 60
1
15 - 25
1
35 - 45
1
25 - 30
1
30- 40
1
20 - 25
1
15 - 20
1
20 - 25
1
35 - 45
1
35 - 45
1
30 - 40
1
15 - 20
1
25 - 35
1
35 - 45
1
Water in the
water drawer
(ml)
800
450
600
500
550
400
400
450
600
600
550
400
500
550

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