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10.7 Cooling fan
When the appliance operates, the cooling
fan activates automatically to keep the
surfaces of the appliance cool. If you
11. HINTS AND TIPS
11.1 Advice for special heating
functions of the oven
Keep Warm
Use this function if you want to keep food
warm.
The temperature regulates itself
automatically to 80 °C.
Plate Warming
For warming plates and dishes.
Distribute plates and dishes evenly on the
wire shelf. Move stacks around after half
of the warming time (swap top and
bottom).
The automatic temperature is 70 °C.
Recommended shelf position: 3.
Dough Proving
You can use this automatic function with
any recipe for yeast dough you like. It
gives you a good atmosphere for rising.
11.3 Steam water table
Time (min)
15 - 20
30 - 40
WARNING!
Refer to Safety chapters.
The temperature and baking
times in the tables are
guidelines only. They depend
on the recipes and the quality
and quantity of the
ingredients used.
deactivate the appliance, the cooling fan
can continue to operate until the appliance
cools down.
Put the dough into a dish that is big
enough for rising. It is not necessary to
cover it. Insert a wire shelf on the first shelf
position and put the dish in. Close the
door and set the function: Dough Proving.
Set the necessary time.
11.2 Cooking with steam
• Use only heat and corrosion resistant
cookware or chrome steel food
containers (for some models only).
• Glass dishes are correct too.
• The correct shelf positions are in the
table below. Count the shelf positions
from the bottom to the top.
• When you cook longer than 30 minutes
or when you cook large quantities of
food, add water if it is necessary.
• Put the food into the correct cooking
containers and put the containers on
the shelves. Make sure that there is
some distance between the shelves to
let the steam circulate around each
container.
• After each use, remove the water from
the water drawer, connecting hoses
and steam generator. Refer to the
chapter "Care and cleaning".
• The tables give data for typical dishes.
• Start the procedure with a cold
appliance unless the data in the tables
is different.
• Use a recipe that is almost the same if
you cannot find the settings for your
recipe.
• When you cook rice, use a ratio of 1.5 :
1 – 2 : 1 water to rice because rice
absorbs water.
Water in the water drawer (ml)
300
600
ENGLISH
19
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