Prepare To Bake; Baking - Amana rs2310004-aro3100 Service

Manual clean gas ranges
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General Information

Prepare to Bake

Remove Items Stored in Oven
Remove any pans and other cooking utensils stored in
oven. Items left in oven can cause damage to the oven
or item in oven.
Never store the broiler pan or place utensils directly on
the oven bottom. If the broiler pan or utensils are left on
the oven bottom while heating, the oven bottom can chip
or be damaged.
Oven Rack Placement
Position oven rack before turning oven on.
!
WARNING
To avoid damaging oven liner or creating fire, do not
line oven bottom or oven racks with foil.
1. Pull rack forward to stop position.
2. Raise front edge of rack and pull until rack is out of
the oven.
3. Place rack in desired rack position.
• Curved edge of rack must be toward rear of oven.
RS2310004 Rev. 1
Pan Placement
• Keep pans and baking sheets 2 inches from oven
walls.
• Stagger pans placed on different racks so one is not
directly over the other.

Baking

1. To preheat oven, turn oven temperature knob to
desired temperature.
• Preheat oven for approximately 15-20 minutes.
2. Place food in oven.
3. After cooking time elapses, remove food and turn
oven temperature knob to OFF position.
Check for Bake Burner Flame
Allow no more than 40–60 seconds before burner
ignites and heat is felt. To check for heat, open oven
door to first stop and place hand over oven door. If heat
is not felt, turn control knob to OFF position. If burner
repeatedly fails to ignite, contact an authorized servicer.
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