Parmco PPOV-6S-PYRO-2 Installation And Operating Instructions Manual page 17

Table of Contents

Advertisement

Fan, bottom and top elements on
At this knob position the oven executes the cake function. Conventional oven with a fan.
Caution!
When the functions with fan have been selected but the temperature knob is set to zero only the
fan will be on. With this function you can cool the dish or the oven chamber.
Circular fan element on
At this function, allows the oven to be heating up in a forced way with the thermos-fan, which is
in the central part of the oven chamber.
Heating the oven up in this way permits even heat circulation around the dish in the oven. The
advantage of this heating method is:
Reduction of overheating-up time and of the initial heating stage.
Possibility to bake at two cooking levels simultaneously.
Reduction in the amount of fats and juices coming out of meat dishes, which results in an
improvement in taste.
Fan (Defrost)
At this function, only the fan and light work. You can cool the dish or the oven chamber or defrost
food.
Circular Fan and bottom elements on
This operates the fan oven with the convection element and the bottom element allowing for
cooking with increased temperature from the bottom of the dish when using shelf position 3 or 4.
Set the oven operation knob to the function and the default temperature of 220 is displayed. You
can adjust the temperature.
14

Hide quick links:

Advertisement

Table of Contents
loading

Table of Contents