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Food
Serving Size
Poultry
Chicken Pieces
500 g (2 pcs)
Whole Chicken
1200 g
Instructions
First, put chicken pieces first skin-side down, whole
chicken first breast-side-down on a flat ceramic plate.
Shield the thinner parts like wings and ends with
aluminium foil. Turn over after half of defrosting time!
Serve after 15-60 minutes standing.
Fish
Fish Fillets
200 g
Whole Fish
400 g
Instructions
Put frozen fish in the middle of a flat ceramic plate.
Arrange the thinner parts under the thicker parts.
Shield narrow ends of fillets and tail of whole fish with
aluminium foil. Turn over after half of defrosting time!
Serve after 10-25 minutes standing.
Fruits
Berries
300 g
Instructions
Spread fruit on a flat, round glass dish (with a large
diameter). Serve after 5-10 minutes standing.
MC28A5013AK_TL_DE68-04698D-00_EN.indd 55
MC28A5013AK_TL_DE68-04698D-00_EN.indd 55
Power
Time (min.)
180 W
14-15
180 W
32-34
180 W
6-7
180 W
11-13
180 W
6-7
English - 55
Food
Serving Size
Bread
Bread Rolls
2 pcs
4 pcs
(Each ca. 50 g)
Toast/Sandwich
250 g
Instructions
Arrange rolls in a circle or bread horizontally on
kitchen paper in the middle of turntable. Turn over
after half of defrosting time! Serve after 5-20 minutes
standing.
Power
Time (min.)
180 W
1-1½
2½-3
180 W
4-4½
3/7/2022 10:39:10 AM
3/7/2022 10:39:10 AM
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