Samsung MC28A5013 Series Instructions & Cooking Manual page 54

Food Serving Size
Cheese 400 g
Fondue Ready-
Instructions
To-Serve
Put the ready-to-serve cheese fondue in a suitable
(Chilled) sized glass bowl with lid. Stir occasionally during and
after reheating. Stir well before serving. Serve after 1-2
minutes standing.
Reheating Baby Food and Milk
Use the power levels and times in this table as guide lines for reheating.
Food Serving Size
Baby Food 190 g
(Vegetables +
Instructions
Meat)
Empty into ceramic deep plate. Cook covered. Stir after
cooking time. Before serving, stir well and check the
temperature carefully. Serve after 2-3 minutes standing.
Baby 190 g
Porridge
Instructions
(Grain + Milk
Empty into microwave-safe deep plate. Cook covered. Stir
+ Fruit)
after cooking time. Before serving, stir well and check the
temperature carefully. Serve after 2-3 minutes standing.
Baby Milk 100 ml
200 ml
Instructions
Stir or shake well and pour into a sterilized glass bottle.
Place into the centre of turntable. Cook uncovered. Before
serving, shake well and check the temperature carefully.
Serve after 2-3 minutes standing.
MC28A5013AK_TL_DE68-04698D-00_EN.indd 54 MC28A5013AK_TL_DE68-04698D-00_EN.indd 54
Power Time (min.)
600 W 6-7
Power Time
600 W 30 sec.
600 W 20 sec.
300 W 30-40 sec.
1 min. to 1 min.
10 sec.
English - 54
DEFROSTING
Microwaves are an excellent way of defrosting frozen food. Microwaves
gently defrost frozen food in a short period of time. This can be of great
advantage, if unexpected guests suddenly show up.
Frozen poultry must be thoroughly thawed before cooking. Remove any
metal ties and take it out of any wrapping to allow thawed liquid to drain
away.
Put the frozen food on a dish without cover. Turn over half way, drain off
any liquid and remove any giblets as soon as possible. Check the food
occasionally to make sure that it does not feel warm.
If smaller and thinner parts of the frozen food start to warm up, they can be
shield by wrapping very small strips of aluminium foil around them during
defrosting.
Should poultry start to warm up on the outer surface, stop thawing and allow
it to stand for 20 minutes before continuing.
Leave the fish, meat and poultry to stand in order to complete defrosting. The
standing time for complete defrosting will vary depending on the quantity
defrosted. Please refer to the table below.
Hint: Flat food defrosts better than thick and smaller quantities need
less time than bigger ones. Remember this hint while freezing
and defrosting food.
For defrosting of frozen food with a temperature of about -18 to -20 °C, use
the following table as a guide.
Food Serving Size
Meat
Minced Meat 250 g
500 g
Pork Steaks 250 g
Instructions
Place the meat on turntable. Shield thinner edges with
aluminium foil. Turn over after half of defrosting time!
Serve after 15-30 minutes standing.
Power Time (min.)
180 W 6-7
8-13
180 W 7-8
3/7/2022 10:39:10 AM 3/7/2022 10:39:10 AM