Samsung MC28A5013 Series Instructions & Cooking Manual page 21

Serving
Code/Food
Size
2-6 400-500 g
Lazeez Bhindi
Instructions
In microwave safe glass bowl take oil, chopped onion,
ginger garlic paste and cook. When beep add powder
masala, chopped tomato, bhindi, salt, cream and then
press start.
2-7 400-500 g
Palak Paneer
Instructions
In microwave safe glass bowl take oil, chopped onion,
ginger garlic paste and cook. When beep add tomato
and all the masala, palak paste, paneer and cream. Mix
it well and then press start.
MC28A5013AK_TL_DE68-04698D-00_EN.indd 21 MC28A5013AK_TL_DE68-04698D-00_EN.indd 21
Ingredients
Bhindi (Cut into pieces) - 400 g, Onion
(Chopped) - 2 ea, Tomato (Chopped)
- 2 ea, Ginger Garlic Paste - 2 tbsp.,
Coriander Powder, Cumin Powder,
Turmeric, Red Chili Powder, Garam
Masala, Salt as per your taste, Oil as
required, Cream - 2 tbsp.
Palak Leaves (Spinach) (Boiled &
Grinded) - 300 g, Onion (Chopped) - 2
ea, Tomato (Chopped) - 2 ea, Ginger
Garlic Paste - 2 tbsp., Paneer - 150 g,
Oil - 3 tbsp., Garam Masala, Coriander,
Cumin Powder, Salt, Fresh Cream as per
your taste
English - 21
Serving
Code/Food
Size
2-8 400-500 g Mix Vegetables (yam, custer beans,
white ash guard, white pumpkin, red
Mixed Masala
pumpkin, raw banana, carrots) - 400
Vegetable
g (peeled and cut), 2" pieces fresh
(South Indian
coconut - 1 cup, Green Chili - 2~3 ea,
Style)
Cumin - ½ tsp., Curry Leaves - 7~8 ea,
Turmeric - ¼ tsp., Curd - ¼ cup, Coconut
oil - 1 tsp., Salt and Sugar as per taste
Instructions
Make paste of coconut, green chill and cumin with little
water and keep aside. In microwave safe glass bowl
take all the vegetables with some water and cook.
When beep strain the vegetables and add coconut oil,
curry leaves, turmeric. Mix well and press start. After
done add curd, paste of coconut and mix well.
2-9 400-500 g Arhar Dal/ Red Gram - 100 g, Oil - 2
tbsp., Onion - 1 ea (Chopped), Tomato
Sambhar
- 1 ea (Chopped), Mix vegetables
(drumsticks, ghia/bottle gourd, red
pumpkin, brinjal, ladies finger) - 1 cup,
Mustard Seeds - 1 tsp., Asafetida - ¼
tsp., Tamarind pulp, Cumin seeds, Green
chili, Sambhar masala, Salt as required
Instructions
In microwave safe glass bowl put dal, turmeric powder,
onions, green chilies, tomatoes, mixed vegetables and
add some water. Cover and cook. When beep, add oil,
asafetida, cumin, curry leaves, red chilies, sambhar
masala, tamarind pulp, salt, water and then press start.
Ingredients
3/7/2022 10:39:04 AM 3/7/2022 10:39:04 AM