Subz Pulao - Whirlpool MAGICOOK 20 L Elite-B Owner's Manual

7. When the oven starts to beep, mix in the rice, water and salt. Partially cover
the dish either with a loose fitting lid / with a cling film after a leaving a vent on
one side of the dish.
8. Press start.
9. Stir the rice when the microwave oven starts to beep. Press start.
10. Remove from the oven when "END" is displayed.
11. Mix well. Allow to stand covered for 10:00 minutes before serving.
12. Serve hot.
Note:
1. The cooking time for rice may vary slightly depending on the quality of rice
used.
2. We have used Golden Sela Basmati rice in our recipes.
3. Incase you receive "hard" water in your area, use RO / filtered water for
soaking and cooking for best results.
Ingredients
Rice
Water
Potatoes,
pieces
Carrots,
pieces
French Beans,
½' pieces
Cauliflower
Florets, ½' pieces
Frozen Peas
Salt
Red Chilli Powder
Garam Masala
Powder
Coriander Powder
Turmeric Powder
Cumin Seeds
Cloves
Oil / Ghee
Dish Size

Subz Pulao

For 2 Persons
(150 grams)
150 grams
240 ml
½' 30 grams
½' 30 grams
20 grams
30 grams
30 grams
to taste
¼ teaspoon
¼ teaspoon
¼ teaspoon
1/8 teaspoon
¼ teaspoon
2
2 tablespoons
1 litre
For 3 Persons
(225 grams)
225 grams
360 ml
50 grams
50 grams
30 grams
50 grams
50 grams
to taste
1/3 teaspoon
1/3 teaspoon
1/3 teaspoon
1/6 teaspoon
1/3 teaspoon
3
3 tablespoons
1.5 litre
89
For 4 Persons
(400 grams)
300 grams
480 ml
70 grams
70 grams
40 grams
70 grams
70 grams
to taste
1/2 teaspoon
1/2 teaspoon
1/2 teaspoon
1/4 teaspoon
1/2 teaspoon
4
4 tablespoons
2 litre