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ClassicCombi GCC62 series
Henny Penny ClassicCombi GCC62 series Manuals
Manuals and User Guides for Henny Penny ClassicCombi GCC62 series. We have
1
Henny Penny ClassicCombi GCC62 series manual available for free PDF download: Planning And Installation Instructions
Henny Penny ClassicCombi GCC62 series Planning And Installation Instructions (56 pages)
Combisteamer (gas)
Brand:
Henny Penny
| Category:
Commercial Food Equipment
| Size: 3.17 MB
Table of Contents
Table of Contents
3
1 Planning
5
Ensure Conformity with Standards
5
Standards and Regulations
5
Waste Water
5
Water
5
Electricity
6
Gas
6
Food Hygiene
8
Room Air
8
Safety
8
Relevant Laws, Institutions and Authorities
9
Package Dimensions and Weights
9
Weight
10
Scale Drawings
10
Abbreviations, Installation Dimensions
10
Installation Dimensions
11
Unit Dimensions
13
Specifications, Water
17
Specifications, Soft Water
17
Specifications, Hard Water
17
Specifications, Waste Water
17
Specifications, Gas
18
Specification Natural Gas E/H - 20/20 Mbar
18
Specification Natural Gas LL/L - 25/20 Mbar
18
Specification, Liquid Gas B/P - 30/50 Mbar
18
Specifications, Power Supply
19
Supply Line, Gas
19
Heat Loss
19
Ambient Atmosphere and Noise Level
20
2 Transport
21
Transporting the Unit
21
3 Installation
22
Installation Information
22
Mounting the Suspension Frame in the Base Frame
23
Aligning the Rack Trolley
25
Installing Floor Standing Units
25
Installing Tabletop Units
25
Aligning the Rack Trolley with Slide in System Easyin
26
4 Electricity
28
Power Cable Requirements
28
Opening and Closing the Switch Cover
28
Description of the Terminal Strip
29
Connecting the Power Supply
29
RS485/RS422 Interface
30
5 Water
31
Water Supply
31
Information about the Hard Water Supply
33
Fitting the T-Piece (Accessory)
34
Waste Water Connection
35
Waste Water Connection for Units with Waveclean
35
Waste Water Connection for Units Without Waveclean
36
6 Gas
38
Information about the Soft Water Supply
33
Gas Supply
38
Converting to a Different Type of Gas
40
Hose Connection
41
Testing for Leaks
42
Checking the Connection Pressure
42
Checking CO2/CO Values (Classiccombi)
43
Start CO2 Calibration
44
Measure CO2 Values
45
Display Burner Status and Cooking Chamber Temperature
47
Checking CO2/CO Values (Smartcombi)
48
Starting CO2 Calibration
48
Measuring CO2 Values
49
Setting the CO2 Content Manually
51
7 Exhaust Gas Routing
52
8 Air Outlet Connection
54
Installation under an Extraction Hood
54
Connection to an Air Outlet Duct
54
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