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Cornelius Manuals
Beverage Dispenser
VIPER 3 FLAVOR
Cornelius VIPER 3 FLAVOR Manuals
Manuals and User Guides for Cornelius VIPER 3 FLAVOR. We have
4
Cornelius VIPER 3 FLAVOR manuals available for free PDF download: Service Manual, Installation Manual, Installation Instructions Manual, Installation Instructions
Cornelius VIPER 3 FLAVOR Service Manual (85 pages)
Brand:
Cornelius
| Category:
Beverage Dispenser
| Size: 10.81 MB
Table of Contents
Contact Information
2
Table of Contents
3
Introduction
6
Manual Overview
6
Safety Instructions
7
Read and Follow ALL Safety Instructions
7
Safety Overview
7
Recognition
7
Recognize Safety Alerts
7
Different Types of Alerts
7
Safety Tips
7
Qualified Service Personnel
8
Safety Precautions
8
Shipping and Storage
8
Mounting in or on a Counter
9
Cart Information and Mounting
9
Dispensed Product Conditions
9
Overrun, as Applied to Carbonated Beverages
9
Overrun Definition
9
Overrun Is a Variable
9
Specific Product Ingredients Affect Overrun
10
BRIX Affects Overrun
10
Low Dispensing Volume Affects Overrun
10
Carbonation Level in Liquid Product Affects Overrun
10
Freezing Affects Overrun
11
System Overview
12
Introduction
12
CO 2 System
19
Water System
24
Syrup System
24
Control Panel
24
Introduction
24
Control Panel Display
25
Control Panel Buttons
25
Control Panel Menu Descriptions
27
System Menus
27
Main Menu
27
Unit Data Menu
28
Error Status Menu
29
Error Log Menu
31
Setup Menu
32
Clock Setup Menu
32
Setting the Clock
33
Setting Daylight Savings Time
34
Events Setup Menu
35
Setting Events
36
Setting the Sleep and Wakeup Times
36
Setting Defrost Lockout
37
Viscosity Setup Menu
38
Options Setup Menu
39
Setting the Temperature Format
39
Setting the Date Format
39
Setting the Time Format
40
Setting the POS Lighting
40
Setting the Type of Syrup
40
Maintenance Menu
40
Barrel Maintenance Menu
41
Purging a Barrel
41
Filling a Barrel
42
Run the Barrel Motor
42
Rinsing a Barrel
42
Manual Diagnostic Menu
43
Totals Menu
44
BRIX Setup Menu
45
Motor Setup Menu
47
Calibrating a Motor
49
System Menu
49
Security
50
Pressure Sensors
51
Operation
52
Maintaining Product Quality
52
Dispensed Product Throughput
52
Programmed Defrost Scheduling
53
Sleep Mode Recommendations
53
Viscosity Setting
53
Starting the Unit
54
Preventative Maintenance
55
Summary
55
Monthly Maintenance
56
Cleaning Air Filter
56
Semi-Annual Maintenance
57
Inspecting and Replacing Scraper Blades
57
Cleaning the Syrup Connections
57
Servicing Motorman Dispensing Valves
58
Sanitizing the System
60
Emptying a Barrel
60
Flushing the System of Syrup
60
Sanitizing the Barrel
61
Flushing the System
62
Cleaning the Water Filter
63
Component Replacement
64
Barrel Motor Seal Replacement
64
Removing the Existing Seal
64
Installing a New Seal
65
Motor Seal Leak Test
66
Barrel Motor Replacement
67
Motor Run Capacitor Replacement
67
Water Pump Replacement
68
CO Shutoff Solenoid Replacement
69
Syrup and Water Shutoff Solenoid Replacement
70
CO Regulator Replacement
71
Condenser Fan Motor Replacement
72
Compressor Replacement
73
Hot Gas Solenoid Replacement
74
Liquid Line Solenoid Replacement
75
Syrup Pressure Switch Replacement
75
Water Pressure Switch Replacement
76
Display Board Replacement
77
Control Board Replacement
78
Backward/Forward Compatibility with Older Software Versions
78
Motor Board Replacement
79
Troubleshooting
81
Troubleshooting the System
81
Troubleshooting Product Not Cold
82
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Cornelius VIPER 3 FLAVOR Installation Manual (36 pages)
Brand:
Cornelius
| Category:
Dispenser
| Size: 2.6 MB
Table of Contents
Contact Information
2
Table of Contents
3
Safety Instructions
5
Read and Follow ALL Safety Instructions
5
Safety Overview
5
Recognition
5
Different Types of Alerts
5
Safety Tips
5
Qualified Service Personnel
5
Safety Precautions
6
Shipping and Storage
6
CO 2 (Carbon Dioxide) Warning
6
Mounting in or on a Counter
6
Viper Machine Usage
6
Decommissioning And/Or Transporting the Unit
7
Storage Within the Machine
7
Introduction
8
System Overview
8
Dispensed Product Conditions
8
Overrun, as Applied to Carbonated Beverages
8
Overrun Definition
8
Overrun Is a Variable
8
Specific Product Ingredients Affect Overrun
8
BRIX Affects Overrun
8
Low Dispensing Volume Affects Overrun
8
Carbonation Level in Liquid Product Affects Overrun
9
Freezing Affects Overrun
9
Installation
10
Delivery, Inspection & Unpacking
10
Counter Location
10
Backroom Requirements
10
Supply Connections
11
Electrical Requirements
11
Line Voltage
12
Power
12
Electrical Connections
12
Water Supply Requirements
13
Water Connections
13
CO 2 Requirements
13
CO 2 Connections
13
Syrup Requirements
14
Syrup Connections
14
Testing Power
15
Installing the Drip Tray
15
Cart Information and Mounting
15
Control Panel Overview
16
Setting up the Control Panel
16
Setting the System Options
17
Options Setup Menu
19
Events Setup Menu
21
Setting Viscosity
22
CO 2 Setup Menu
23
Commissioning the Unit
25
Unit Location
25
Pressurizing the CO System
25
Pressurizing the Water System
25
Pressurizing the Syrup System
26
Setting BRIX
27
Testing BRIX Level
27
Adjusting BRIX Level
28
Filling the Barrels
30
Calibrating a Motor
30
Security Menu
31
Troubleshooting
33
Specifications
34
Noise Level
34
Cornelius VIPER 3 FLAVOR Installation Instructions Manual (6 pages)
Brand:
Cornelius
| Category:
Beverage Dispenser
| Size: 0.21 MB
Table of Contents
Installation Instructions
1
Parts List
2
Tools Required
3
Additional Items Required
3
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Cornelius VIPER 3 FLAVOR Installation Instructions (4 pages)
Brand:
Cornelius
| Category:
Outdoor Cart
| Size: 0.72 MB
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