Schaerer Coffee Joy Operating Instructions Manual page 25

Cleaning
Clean the outlets of the foamer head
and the steam nozzle with a brush.
Let the parts dry fully.
Reassemble all parts.
Insert the steam nozzle in the bever-
age outlet.
Attach the foamer head.
Cleaning the brewing unit (manual)
Remove the lid over the brewing unit.
CAUTION!
User at risk!
Schaerer Ltd.
P.O. Box
Allmendweg 8
CH-4528 Zuchwil
info@schaerer.com
www.schaerer.com
BASCJ_EN
V01 | 02.2011
Clamp the milk hose into the provided
guide.
Insert the grounds container.
Pull back the release of the brewing
unit.
Pull the brewing unit out of the ma-
chine.
Improper handling of beans, water, milk, powder or other coffee ingredients can lead to health pro-
blems!
Observe all hygiene regulations according to HACCP.
See "Safety instructions" - "HACCP hygiene regulations" in the operating instructions.
www.schaerer.com
Turn the thread on the head of the
brewing unit anticlockwise until the
ejector is located in the front position.
Clean the brewing unit under flowing
water.
Let the brewing unit dry fully before re-
installing it in the machine.
Place the lid on the brewing chamber.
Schaerer Coffee Joy | Version 01 | 02.2011
QRCSCJ_w_en
N° 022481
25