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Summary of Contents for Schaerer Coffee Art Plus Touch
- Page 1 Schaerer Coffee Art Plus Touch User Manual | 11.2016 | v01 Models: 040381-00090EUS SCA 1 CT1/S-2M/KE/SST Schaerer USA Corporation 15501 Red Hill, Ave . STE 200 Tustin, CA 92780 www.schaererusa.com | 888.989.3004...
- Page 2 All information, illustrations, and specifications are based on the latest product information available at the time of publication approval. Schaerer USA Corporation reserves the right to change the content at any time without prior notice. Note that the pictures and display messages shown inside are only examples; your machine and display messages may vary.
- Page 3 www.schaererusa.com Cautions & Warnings Cautions & Warnings USE CAUTION WHILE OPERATING AND CLEAN- ING THE COFFEE ART PLUS MACHINE WARNING: TO PREVENT ELECTRICAL SHOCK, DO NOT REMOVE SIDE OR BACK PANELS FROM THIS MACHINE. NO USER SERVICE- ABLE PARTS INSIDE. REFER SERVICING TO AUTHORIZED SERVICE PERSONNEL ONLY.
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Page 4: Table Of Contents
www.schaererusa.com Table of Contents Table of Contents Table of Contents Introduction Machine Overview Machine Description Machine Accessories Utility Hook-Up Requirements Operation General Operation Beverage Output Tips During Operation Maintenance Daily Cleaning Cleaning the Steam Wand Weekly Hopper Cleaning Error Messages How to Get Help User Manual | 11.2016 | v01... -
Page 5: Machine Overview
www.schaererusa.com Introduction | Machine Overview Machine Overview Dual bean hoppers each hold up to 1 kg (2.2 lbs.) Regular (left) and Decaf (right) Cleaning tablet funnel Touch Screen HOT WATER buttons PURGE/STEAM buttons Hot water spout Coffee spout Grounds bin Steam wand with finesteam ®... - Page 6 www.schaererusa.com Introduction | Machine Overview User Manual | 11.2016 | v01 - 6 -...
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Page 7: Machine Description
www.schaererusa.com Introduction | Machine Description Machine Description Touch Screen User Interface Hot Tab Beverage category selection Time and date indicator Beverage type selection • Press the LATTE STEAM icon to steam latte milk. • Press the CAPPUCCINO STEAM icon to steam cappuccino milk. •... - Page 8 www.schaererusa.com Introduction | Machine Description Purge/Steam Buttons To purge the steam wand after each use, press purge button 1 or 2. It will purge for one 1 second (button 1) and two seconds for button 2. Programming may vary. Hot Water Buttons To dispense hot water from the machine, press hot water button 1 or 2.
- Page 9 Introduction | Machine Description Cleaning Tablet Funnel The cleaning tablet funnel is located between the two bean hoppers. Only Schaerer Cleaning Tablets should be dropped into this funnel dur- ing the daily cleaning procedure. Refer to pages 19-20 for daily cleaning instructions.
- Page 10 www.schaererusa.com Introduction | Machine Description Grounds Bin The grounds bin is located below the coffee spout. It holds the used grounds which are disposed of after each espresso shot is brewed. The bin slides straight out from the machine and must be emptied periodically or when prompted on the display.
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Page 11: Machine Accessories
Introduction | Machine Accessories Machine Accessories User Manual Daily Cleaning Instructions Steam Wand Cleaner (Item # 12-MKSC-1L) Schaerer Cleaning Tablet (Item #65221) Large Cleaning Brush (Item #67409) TO ORDER CLEANING SUPPLIES PLEASE CALL 888.989.3004 User Manual | 11.2016 | v01... -
Page 12: Utility Hook-Up Requirements
www.schaererusa.com Utility Hook-Up Requirements Utility Hook-Up Requirements 2” Side Clearance 3” Rear Clearance 8” Top Clearance 17” 22” 28" 4” 4" Clearance 3” Diameter Access Hole Located Rear The receptacle (NEMA L6-30R) Center of Machine and Water Filter can be located either under the counter or top of 1”... -
Page 13: General Operation
www.schaererusa.com Operation | General Operation General Operation Introduction This chapter describes the basic functions of the espresso machine. Read the instructions carefully to ensure smooth routine operation. Filling Bean Hoppers Only use whole beans in the bean hoppers! Never reach with your hands into the bean hoppers when the machine is switched on. - Page 14 www.schaererusa.com Operation | General Operation Switching Off the Espresso Machine If the espresso machine is not used for longer periods, i.e. overnight, it can be switched to standby mode. In this mode, the boiler is not heated and no beverages are available. 1.
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Page 15: Beverage Output
www.schaererusa.com Operation | Beverage Output Beverage Output Foamed and Steamed Milk Steam wand is extremely hot! Always wipe steam wand with a thick, clean, damp cloth and purge after each use. Refer to page 21 for details. Foamed Milk Steamed Milk 1. - Page 16 www.schaererusa.com Operation | Beverage Output Soy Steam and Espresso All beverages dispensed by the machine are extremely hot! Soy Steam Espresso Shot 1. Portion soy milk into steaming pitcher. 1. Place cup under coffee spout and press the SINGLE ADD SHOT or MED DOUBLE SHOT icon.
- Page 17 www.schaererusa.com Operation | Beverage Output Cappuccino and Latte Cappuccino Latte 1. Portion milk into steaming pitcher. 1. Portion milk into steaming pitcher. 2. Submerge steam wand into pitcher and make 2. Submerge steam wand into pitcher and sure wand points straight down. Press the make sure wand points straight down.
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Page 18: Tips During Operation
www.schaererusa.com Operation | Tips During Operation Tips During Operation Always run the daily cleaning procedure Always wipe steam wand with a thick, clean, when prompted by the machine display. damp cloth and purge after each use. Refer Refer to page 19-20 for details. to page 21 for details. -
Page 19: Daily Cleaning
The status of the cleaning and some cleaning steps are shown in the display. ► ► ► Item #12-MKSC-1L Item #65221 Item #67409 • Use only Schaerer cleaning sup- • Fill large steaming pitcher • Submerge steam wand into steam- ing pitcher and press the LATTE plies for this procedure. - Page 20 Lift lid and drop surrounding areas into drip tray. place. in one Schaerer cleaning tablet. • Follow instructions on display. Close lid. • Press “OK” on the screen. ►...
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Page 21: Cleaning The Steam Wand
www.schaererusa.com Maintenance | Cleaning the Steam Wand Cleaning the Steam Wand After Each Use Always use a cloth and/or steam wand handle (grip) when cleaning or steaming milk. Direct skin contact with metal may result in burns. ■ ► • Once milk steaming has stopped, •... -
Page 22: Weekly Hopper Cleaning
www.schaererusa.com Maintenance | Weekly Hopper Cleaning Weekly/As Needed Hopper Cleaning Read and follow the instructions carefully before you begin the weekly hopper cleaning procedure. This procedure should be performed on a weekly basis. Do not clean the bean hoppers in the dishwasher. When refilling the bean hoppers, do not reach into the grinder and do not press any of the product buttons! If the oil from the bean remains, use non-abrasive dish washing soap. -
Page 23: Error Messages
www.schaererusa.com Error Messages Error Messages Display Message Cause Remedy • The grounds container was removed ► Insert grounds container. Grounds container missing (cleaning program, emptying, etc.). • The limit switch is defective. If the message persists, call for service. Empty grounds container •... - Page 24 www.schaererusa.com Error Messages Display Message Cause Remedy ► Switch the machine off and back on. • The set temperature of the coffee boiler ► Ensure grounds bin is in place. Timeout coffee heater was not reached within 4 minutes after the machine was switched on.
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Page 25: How To Get Help
Hours of Business Normal Hours During normal business hours, a Schaerer representative will answer your call directly. In case all lines are busy, please leave a message on our voicemail system according to the instructions that you hear on the voicemail. - Page 26 www.schaererusa.com Notes Notes User Manual | 11.2016 | v01 - 26 -...
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