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Heat settings
Control knob
0
Off position
Heat settings
1-6
(1 = lowest heat setting; 6= high-
est heat setting)
1. Turn the control knob to a necessary heat setting.
2. To complete the cooking process, turn the control
knob to the "0" position.
Hob - Helpful hints and tips
Warning! Refer to "Safety information" chapter.
Cookware
• The bottom of the cookware must be as thick
and flat as possible.
• Cookware made of enamelled steel and with
aluminium or copper bottoms can cause dis-
coloration on glass ceramic surface.
Energy saving
• If possible, always put the lids on the cook-
ware.
Hob - Care and Cleaning
Warning! Refer to "Safety information" chapter.
Clean the appliance after each use.
Always use cookware with clean bottom.
Scratches or dark stains on the glass ceramic
have no effect on how the appliance operates.
To remove the dirt:
1. – Remove immediately: melted plastic, plastic foil,
and food with sugar. If not, the dirt can cause
damage to the appliance. Use a special scraper
for the glass . Put the scraper on the glass sur-
face at an acute angle and move the blade on the
surface .
Oven - Daily Use
Warning! Refer to "Safety information" chapter.
Function
Residual heat indicator
The residual heat indicator comes on when a cooking
zone is hot.
Warning! Risk of burns from residual heat!
When a cooking zone operates, it hums for a short
time. This is typical of all ceramic glass cooking
zones and does not show that the appliance operates
incorrectly.
• Put cookware on a cooking zone before you
start it.
• Stop the cooking zones before the end of the
cooking time to use residual heat.
• The bottom of pans and cooking zones must
have the same dimension.
– Remove after the appliance is sufficiently cool:
limescale rings , water rings, fat stains, shiny
metallic discolorations. Use a special cleaning
agent for glass ceramic or stainless steel.
2. Clean the appliance with a moist cloth and some
detergent.
3. At the end rub the appliance dry with a clean cloth.
• Clean the front of the appliance with a soft cloth and
a solution of hot water and some detergent.
• For metal fronts use some detergent for stainless
steel.
• Do not use scouring agents and abrasive sponges.
7
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