Download Print this page

Zanussi ZCE560 User Manual

Hide thumbs

Advertisement

Cooker
ZCE560
ZCV561
ZCV563

Advertisement

loading

  Also See for Zanussi ZCE560

  Summary of Contents for Zanussi ZCE560

  • Page 1 Cooker ZCE560 ZCV561 ZCV563...
  • Page 2: Table Of Contents

    Contents Safety instructions _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 2 Cooking tables _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 13 Description of the appliance _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 4 Care and cleaning _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 15 Before first use _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 5...
  • Page 3: Cleaning And Maintenance

    • Take great care when heating fats and oils, as they WARNING! will ignite if they become too hot. Never leave the appliance unattended when the oven • Never place plastic or any other material, which door is open. may melt in or on the oven. •...
  • Page 4: Description Of The Appliance

    Description of the appliance Product description Control Panel Top Oven/Grill Door Top Oven/Grill Door Handle Main Oven Door Tubular heating element Grill Pan Shelf Fan Cover Levelling Feet Ceramic Hob Hot Hob Indicator Controls and their functions ZCE560DW, ZCV561DW/DX Front Left Grill Front Right Main Oven...
  • Page 5: Before First Use

    ZCV563DDW/DX/DN Timer Front Left Top Oven/Grill Front Right Main Oven Back Right Black Left Before first use Rating plate should be kept away. During this period an odour may be emitted, it is therefore advisable to open a • This is situated on the lower front frame of the window for ventilation.
  • Page 6: Grill And Oven Furniture

    • To prevent discolouration, regularly wipe away • Baking trays, dishes etc., should not be placed condensation and foodstuff from surfaces. directly against the grid covering the fan at the back • For your safety wall coverings at the rear of the of the oven.
  • Page 7 IMPORTANT! The increase and decrease control buttons operate Press the “mode“ ( slowly at first and then more rapidly. They should be key until “dur” indicator pressed separately. lamp starts to flash. Adjust the desired cooking period by using “+” or “-” keys.
  • Page 8: The Hob

    Setting the Cooking Period and Finish Time period and end time have to be adjusted. The cooking period is adjusted as explained above. “Mode” key is pressed until “End” indicator lamp flashes in order to adjust the ending time. “+” and “-” keys must be used.
  • Page 9: The Grill

    IMPORTANT! • Follow any guidelines provided by the saucepan manufacturer, particularly those relating to Only for ceramic hob models: Occasionally the recommended heat settings. heated areas may be seen to switch on and off when • Avoid using thin, badly dented or distorted higher heat settings are used.
  • Page 10: Hints And Tips

    for different thicknesses of food. At the end of grilling, as in all other cooking • Food should be thoroughly dried before grilling to processes; turn the top oven switch off. Take the grill minimise splashing. Brush lean meats and fish pan out by using an oven glove and put the pan onto lightly with a little oil or melted butter to keep them a safe place.
  • Page 11: The Top Oven (Zcv563Dw/Dn/Dx)

    The top oven (ZCV563DW/DX/DN) Using the Top Oven towards you until the shelf stop is reached. Tilt shelf up at the front to that the stops clear the side supports. Lift shelf clear. To insert a shelf, reverse the above steps. Hints and tips •...
  • Page 12: The Main Oven

    The main oven The fan oven is particularly suitable for cooking larger are briefly explained in the following lines. The quantities of food. The advantages of fan oven detailed information for their usage will also be cooking are: explained in the following pages. Preheating Defrost function The fan oven quickly reaches its temperature, so it is...
  • Page 13: Cooking Tables

    Defrost • Always cook thoroughly immediately after thawing. • Do not leave food at room temperature once it is defrosted. Cook raw food immediately or store cooked food in the fridge, once it has cooled. • Care must always be taken when handling foods in the home.
  • Page 14 FOOD FAN OVEN TOP OVEN APPROX COOK TIME COOKING TEMP COOKING TEMP °C °C 180 - 190 0:15 - 0:25 Biscuits 180 - 190 200 - 220 200 - 220 Bread 0:25 - 0:35 Bread rolls/buns 200 - 220 200 - 220 0:15 - 0:30 Small / Queen Cakes 160 - 170...
  • Page 15: Care And Cleaning

    Shelf positions are counted from the bottom of the that they are evenly spaced when more than one is oven. used. Main oven shelf positions are not critical but ensure Roasting chart Meat Temperature Cooking time 0:20 - 0:35 minutes per ½kg (1lb) Beef/ Beef boned 160 - 180 °C and 0:20 - 0:35 minutes over.
  • Page 16: General Information

    Plates • Cleaners that contain bleach should not be used as they may dull the surface finishes. Harsh abrasives To clean solid plates, firstly wipe off any excess and scourers should also be avoided. Multi-surface spillage and if necessary clean the plates with a light anti-bacterial cleaning products should not be used abrasive pad than dry the plates thoroughly.
  • Page 17 To remove burnt on foodstuff • Rust stain, bath and sink stain removers. • Any of the above products may cause damage to • We strongly recommend the use of a Ceramic Hob the hob. Scraper (incorporating a single edge razor blade) •...
  • Page 18: What To Do If

    Cleaning between the outer and inner door glass WARNING! Rough handling, especially around the edges of the front panel, can cause the glass to break. Removal of inner Glasses (if applicable ) After Cleaning: • Push the glass towards under the location bracket “A”.
  • Page 19: Installation

    Problem Possible solution The grill, ovens and timer do not work. • Check that the appliance has been wired in to the appliance supply and is switched on at the wall. • Check that the main appliance fuse is working. •...
  • Page 20: Technical Data

    operating it. This adjustment can be made by turning • The cable should be routed away from potentially the levelling feet clockwise or anti-clockwise, if hot areas. required. It is possible to raise the product up to Connection diagrams as given below: maximum of 35 mm via the levelling feet.
  • Page 21: Environmental Information

    Ceramic Hob Rating 1200 W 145 mm 180 mm 1800 W 180 mm(dual zone) 1700 W 1800 W 180 mm Solid Hob Rating 145 mm hotplate 1000 W 145 mm rapid hotplate 1500 W 180 mm hotplate 1500 W 2000 W 180 mm rapid hotplate Environmental Information The symbol...
  • Page 22: European Guarantee

    Tel: Electrolux 08445 613 613 (*) AEG-Electrolux 08445 611 611 (*) Zanussi-Electrolux 08445 612 612 (*) (*) Calls may be recorded for training purposes Electrolux Group (Irl) Ltd Long Mile Road, For Customer Service in The Republic of Ireland Dublin 12, Republic of Ireland Tel: +353 (0)1 please contact us at the address below: 4090751 Email: service.eid@electrolux.ie...
  • Page 23 Slavonska avenija 3, 10000 Zagreb Long Mile Road Dublin 12 Ireland +353 1 40 90 753 Italia +39 (0) 434 558500 C.so Lino Zanussi, 26 - 33080 Porcia (PN) Latvija +37 17 84 59 34 Kr. Barona iela 130/2, LV-1012, Riga...
  • Page 24 +421 2 43 33 43 22 Electrolux Slovakia s.r.o., Electrolux Slovensko Domáce spotrebièe SK, Seberíniho 1, 821 03 Bratislava Suomi www.electrolux.fi Electrolux Service, S:t Göransgatan +46 (0)771 76 76 76 Sverige 143, S-105 45 Stockholm Tarlabaþý caddesi no : 35 Taksim +90 21 22 93 10 25 Türkiye Ýstanbul...
  • Page 28 To buy accessories, consumables and spare parts at our online shop please visit: www.zanussi.co.uk www.zanussi.com...

This manual is also suitable for:

Zcv561Zcv563Zcv561dwZcv561dx