Venting Introduction; Installation Precautions; Safety Precautions For The Installer; Vent Restrictor Position - HAMPTON BAY Hamilton H15 Owners & Installation Manual

INSTALLATION

VENTING INTRODUCTION

The Horizontal Termination Kit and the Simpson
Dura-Vent Direct Vent venting systems, in combina-
tion with the Direct Vent Freestanding Gas Stoves,
H15-NG1, and H15-LP1, have been tested and listed
as direct vent heater systems by Warnock Hersey.
These units use the "balanced fl ue" technology
Co-Axial system. The inner liner vents products
of combustion to the outside while the outer pipe
draws outside combustion air into the combustion
chamber thereby eliminating the need to use heated
room air for combustion and losing warm room air
up the chimney.
Note: These fl ue pipes must not be
connected to any other appliance.
The gas appliance and vent system must be vented
directly to the outside of the building, and never
be attached to a chimney serving a separate solid
fuel or gas burning appliance. Each direct vent gas
appliance must use it's own separate vent system.
Common vent systems are prohibited.
IMPORTANT
Read all instructions carefully before starting the
installation. Failure to follow these instructions may
create a fi re or other safety hazard, and will void the
warranty. Be sure to check the venting and clear-
ance to combustible requirements. Consult your
local building codes before beginning installation.
The location of the termination cap must conform
to the requirements in the "Exterior Vent Terminal
Locations" section.
1) Remove top casting.
2) Remove all 4 screws that secure
the elbow to the unit using a 1/4"
magnetic nut driver.
Remove all 4 screws
and washers
12
INSTALLATION
PRECAUTIONS
These venting systems are engineered products
that have been designed and tested for use with
the H15-NG1, and H15-LP1. The warranty will be
voided and serious fi re, health or other safety haz-
ards may result from any of the following actions:
1) Installation of any damaged Rigid Pipe com-
ponent.
2) Unauthorized modifi cation of any Rigid Pipe
System.
3) Installation other than as instructed by Simpson
Dura-Vent and FPI Fireplace Products Interna-
tional Ltd.
Warning: Always maintain required
clearances (air spaces) to nearby
combustibles to prevent a fi re hazard.
Do not fi ll air spaces with insulation.
Be sure to check the vent termination clearance
requirements from decks, windows, soffi ts, gas
regulators, air supply inlets and public walkways as
specifi ed in the "Exterior Vent Terminal Locations"
section and in your local building codes.
The gas appliance and vent system must be
vented directly to the outside of the building,
and never be attached to a chimney serving a
separate solid fuel or gas-burning appliance.
Each direct vent gas appliance must use it's own
separate vent system. Common vent systems are
prohibited.

ROTATING ELBOW

3) Rotate the elbow 180
4) Secure the elbow by securing
it with the 4 screws.
SAFETY PRECAUTIONS
FOR THE INSTALLER
1) Wear gloves and safety glasses for protec-
tion.
2) Exercise extreme caution when using lad-
ders or on roof tops.
3) Be aware of electrical wiring locations in
walls and ceilings.
VENT RESTRICTOR
POSITION
To set the Vent restriction as indicated in the
Venting Arrangement diagrams in the "Rigid
Pipe Venting System" section, simply loosen
the screws and push the vent restrictor plate to
the correct position. Tighten the screws. This
will be located inside the fi rebox.
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Hampton® H15-1 Direct Vent Freestanding Gas Stove