Probe - GE JGB928 Owner's Manual & Installation Instructions

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Usingthe probe. (on some models)
For many foods, especially roasts and poultry, internal food temperature is the best test for doneness. The temperature
probe takes the guesswork out of cooking foods to the exact doneness you wan_
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skewer-likeprobeat oneendanda
plug
at the otherendthatgoesinto
the outletin the oven.
Use ot probes other than the one pr(wided
with this product may result in damage to
tile probe.
Use tile handles of tile probe and plug
when inserting and removing them fl'om
tile toed and outlet.
Toavoid damaglbg yourprobe, do not use tongs
to puff on the cable when removing iL
Toavoid breaking the probe, make sure food is
completelydefrosted before lbserting.
Toprevent possible burns,do not unplug the
probe from the outlet until the oven has cooled
_Mter preparh_g tile meat and placing it on
a trivet or on tile broiler pan grid, follow
these directions fi)r proper probe
placem ent.
Insert the probe completely into the meat.
It should not touch tile bone,
tilt or gristle.
Neverleaveyourprobeinsidetheovenduring
a self-cleaning c ycle.
Donot stora the probe/b the oven.
For roasts with no bone, insert tile probe
into the meatiest part of the roast. For
bone-in ham or lamb, inseit tile probe into
the center of the lowest laige muscle.
Insert the probe into the center of dishes
stlch as
meat loat or casseroles.
Insert tile probe into tile meatiest part of
the inner thigh fi'om below and parallel to
the leg of a whole turkey.
How to Set the Upper Oven For Cooking When Using the Probe
__ [] .. ei t the p i.obe ,.othe [] ,'he. t he , .ei'.., tempei*.i'e . .le
,- tood reaches the number _ m ha'_e set
V_l Phlg the probe into the out|et in the . , ' _ _ ' . _,
f'_ _ I_1 " , ......... tile probe and tile o_en turn o_ aria
,_ // \\ o_,en, Fv/aKe S/lI'e Its p/Islle(l _111 tile , , , , m ,
II_ll tile oxen conti'ol signals, 1o stop tile
,,,.; m.C_.,_e t he .,,e. d.,..i:
signal, touch tile CLEAB/OFFpad. Use
(Z)C dD(E (3) [] ,,l.h hePBOBEp. ,.
Touch tile number pads to set
the desired internal food or meat
temperature between l ()()°F and 200°F.
Touch tile
BAKEpad.
Touch tile number pads to set tile
desired oxen temperature.
iiQ(DQ ¸ []
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Thedisplay wff/ flash if the probe _sinserted into the
outlet and you have not set a probe temperature and
touchedthe $TABT pad
@
then the changing, , internal temi_erature
will be shown.
16
tile flied. Do not use tongs to pull on
it--the) might d'm/ao-e, _ it.
To change tile oven temperature during
probe cooking, touch tile
BAKE
pad and
then the number pads to set the new
temperature.
If the probe is removed from the food before the
final temperature is reached, a tone will sound
and the display will flash until the probe is
removed from the oven.
You canuse the timer eventhoughyoucannot
usetimed ovenoperations while usingthe
probe.