GE Profile JGB920 Owner's Manual & Installation Instructions

Self-cleaning gas ranges

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www.GEAppfiances.com
©
oq
©
Sa_bty Instructions
......
2-7
Operating
[mTtructions
A]umhmm
Foil
............
13
Clock
a m_ d T] mer
+ .........
] 5
()veN_
.................
] (1-3 ]
Bakh_g
a_d
Roasfim_g
......
] 3
Broi]im_g, Broi]im_g Guide
+++14
C(mvect]
o]_ ...........
] 8-22
()vem_ Control
...............
] ]
Po_er
Outage
............
] 2
Preh
eati m_ g
..............
] 3
Probe
..................
] 7
Sabbath
Feature
.......
25, 26
Se]f-C]ea
N_h_g
.........
30, 31
Shelves
.................
] 3
Special
Featm'es
.......
23, 24
Thermostat
Adjusm/ei/t
....
27
Timed
Bakh_g
amid RoastiN_g
............
] 6
Timed
Convection
Bakim_g
+ +22
Sm'fi_ce
( (>(>kim_g ..........
8, 9
Warmim_gDra_er
+ ......
28, 29
Care and Cleaning
Broiler
Pam_ amid Grid
.......
37
Bm'N_er
Assembly
........
32, 33
Bin'net
(;rates
.............
34
Control
IPam_e] amid Knobs
....
39
Cooktop
..............
34-36
(;]ass
................
35, 36
Porce]aim_
...............
34
Door
P,em oval
............
37
Oven
Bottom
.............
37
Oven
IJght
RepIacemeN_t
....
40
()ve_]
Ve_ ts ...............
39
SeIt:C]ea_i_g
..........
30, 31
S]]e]ves
..................
40
Stai_]ess
Steel
Sm+%ces
......
34
Warmi_g
Drm_er
+ .........
38
Ins_talIation
Instructions
..........
4 ] -5 ]
Air
A(_i_stm
e_ t ............
50
Anti-Tip
Device
.........
44, 51
C]]ecki_g
gm'n
er
]gnit]o_
..................
49
Co++++ecti++g
the
Ra++ge
to Gas
................
45-47
Dime]+s]o]+s
;rod
Clear;races
+ +43
Electrical
Connection,s
+ + +48, 49
l,eve]i_g
t]_e Ravage
........
50
I ,P ......................
5 ]
Troubleshooting
+1)_--1){3
Accessories
..............
5{_
Consumer
Support
Consm_er
Support
+ .Back
Cover
Product
Registration
.....
57, 58
\,Vi_rl+a_F_ for
CA_sttm_e]+s
i_ (::a m_da
................
63
i_ the
[J.S.¢
..............
62
In Canada contact us at:
www. GEAppliances. ca
Write the model and serial
numbers here:
Model #
Serial #
You can find them
on a label
on the fl'ont
of the range
1)ehind
the warming
drawer.
18305580P157
jc+920
49+85_7_
12-03JR

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Summary of Contents for GE Profile JGB920

  • Page 1 T] mer + ..jc+920 C]]ecki_g gm'n ] (1-3 ] ()veN_ ....]gnit]o_ ....Bakh_g Roasfim_g ..Co++++ecti++g Ra++ge Broi]im_g, Broi]im_g Guide +++14 to Gas ....45-47 C(mvect] o]_ ... ] 8-22 Dime]+s]o]+s ;rod Clear;races + +43 ()vem_ Control ....
  • Page 2: Important Safety Information

    IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. WARNING! For your safe_ the information in this manual must be followed to minimize the risk of fire or explosion, electric shock, or to prevent property damage, personal injury, or loss of life. WARNING: If the information in this manual is not...
  • Page 3: Important Safety Notice

    wvvw.GEAppliances.com WARNING! IMPORTANT SAFETY N OtiCE The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances. Gas appliances can cause minor exposure to four of these substances, namely benzene, carbon monoxide, formaldehyde and soot, caused primarily by the incomplete combustion of natural gas or LP fuels.
  • Page 4 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. SAFETY P RECAUTIONS Locam the range out of kitchen traffic paflt Nexer wear loose fitting or hanging gat_nents arm out of drafty locations to prexent poor while using the appliance. Be carefifl when air citvulafion. reaching for items stored in cabinets oxer the...
  • Page 5: Surface Burners

    vvww.GEAppliances.com WARNING! SURFACE BURNERS Use proper pan size--avoid pans that are unstable or easily tipped. Select cookware ha ving flat bottoms large enough to cover burner grates. Toavoid spillovers, make sure cookware is large enough to contain the food properly. This will both save cleaning time and prevent hazardous accumulations of food, since heavy spattering or spillovers left on range can ignite.
  • Page 6 IMPORTANT S AFE INFORMATION. READ A£LINSTRUCTIONS BEFORE U SING. GLASS COOKTOP SURFACE ron s ome models) Use care when touching the glass cooktop surface. The glass surface of the cooktop will retain heat after the controls have been turned off. Avoid scratching tile glass cooktop smiZace.
  • Page 7: Self-Cleaning The Oven

    wvvw.GEAppliances.com COOK MEAT ANDPOULTRY THOROUGHLY... Cook meat and poultry thoroughly--meat to at least an INTERNAL temperature of 160°Fand poultry to at least an INTERNAL temperature of 180°ECooking to these temperatures usually protects against foodbome illness. OVEN Stand away from the range when opening the door of a hot oven. The hot air and steam that escape can cause bums to hands, face and eyes.
  • Page 8: Usingthe Gas Surface Burners

    Usingthe gas surface burners. Throughout this manual, features and appearance may vary from your model Before Lighting a Gas Burner After Lighting a Gas Burner Make sure all burners are in place. Do not operate tile burner for an extended period of time without...
  • Page 9: Top-Of-Range Cookware

    vvww.GEAppliances.com Top-of-Range Cookware Aluminum: Medium-weight cookware Glass: There two bipes ot glass cookware--those fl)r oven txse oxllv and recommended because it heats quickly and exenh. Most foods brown e_enlv in an those for rap-of-range cooking (saucepans, aluminum skillet. Use saucepans with tight- coffee...
  • Page 10: Using The Oven Controls

    Usingthe oven controls. Throughout this manual, features and appearance may vary from your model EN CONTR(ILS Tit IE CONTR ,LS OvenControl,Clockand TimerFeatures (on some models) DELAYSTARTPad BAKEPad Touch this pad to select the bake function. Use ahmg with COOKINGTIME or SELFCLEAN pads to set tile oven to start and stop atltOil/aticallv a [lille...
  • Page 11 wvvw.GEAppliances.com Throughout this manual, features and appearance may vary from your model. CONTIIOL LOCKO l " OvenControl,Clockand TimerFeatures (on some models) COOKINGTIME Pad SELFCLEANPad Touch this pad to select the self:deaning Touch this then tOtl(h tile ntl/llber See the Using the self-cleaning flmction.
  • Page 12: Using The Oven

    Usingthe oven. Toavoid possible bums, place the shelves in the desired position before you turn the oven on. Before you begin... To remove a shelf, pull it toward you, tilt the The shelves have stop-locks, so that when placed correctly on the shelf supports ti'ont end up and pull it out.
  • Page 13: Preheating And Pan Placement

    www.GEAppliances.com How to Set the Oven for Baking or Roasting Youroven is not designedfor open-doorcooking. Typeof Food Shelf Position Frozen pies(oncookie sheet) Bor C the RAKE pad. Touch Angelfoodcake, Touch pads to set the nt/I/lbeI" bundtor pound cakes desired tenlperature. Biscuits, m uffins,brownies, Touch the START pad.
  • Page 14: How To Set The Ovenfor Broiling

    Usingthe oven. How to Set the Ovenfor Broiling Touch the START pad. Place the meat or fish on the broiler grid in the broiler pan. _,_q_en broiling is finished, touch CLEAR/OFFpa d. AlWays use the broiler pan and grid Follow suggested shelf positions...
  • Page 15: Using The Clock And Timer

    Usingthe clock and timer, www.GEAppliances.co Not all features are on all models. To Set the Clock Tile clock must be set to tile correct time If number pads are not touched within CLOCK pad, day flw tile au/onmfic oven tinting flmcfions ininute after...
  • Page 16 Usingthe timed baking and masting features. NOTE" Foods that spoil easily--such as milk, eggs, fish, stuffings, poultry and pork--should not be allowed to s# for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.
  • Page 17: Usingthe Probe

    Usingthe probe. (on some models) wvvw.CEApp/iances.com For many foods, especially roasts and poultry, internal food temperature is the best test for doneness. The temperature probe takes the guesswork out of cooking foods to the exact aloneness you want. Use ot i)robes other than the one...
  • Page 18: Usingthe Convectionoven

    Usingthe convectionoven.(on some models) The convection oven fan shuts off when the oven door is opened. DO NOT leave the door open for long periods of time while using convection cooking. To help understand difference between comection bake roast traditional bake roast, here...
  • Page 19: Cookware For Convection Cooking

    www.GEAppliances.com Cookware for Convection Cooking Metal and Glass Before using your convection oven, check to see if' VO/ll"cookware leaves l'OOIIl [Ol" _lil" Any _'pe ot cookware will work ill Your circulation ill the oven. If you are baking con;'ecfion oven. Howe;'ei; metnl pans heat with several pans, leave space between tile ti_stest and are recommended...
  • Page 20 Usingthe convectionoven.(on some models) How to Set the Oven for Convection Roasting when Using the Probe (on some models) CAUTION'. To prevent p ossible bums,donot The displa)' will flash PROBE and the oven unplug theprobefromtheovenoutletuntiltheoven control will signal if the probe is inserted Forbest resultswhenroastinglarge hascoo/ecL D onot storetheprobelb theoven.
  • Page 21: Convection Roasting

    www.GEAppliances.com Convection Roasting Guide Meats Minutes/Lb. Oven Temp. Internal Temp. Beef Rib(3 to 5 Ibs.) Rare t 20-24 325°F 140°F Medium 24-28 325°F 160°F Well 28-32 325°F 170°F Boneless Rib,TopSirloin Rare t 20-24 325°F 140°F Medium 24-28 325°F 160°F Well 28-32 325°F 170°F...
  • Page 22 Usingthe timed convectionbaking features.(on some models) You will hear a fan while cooking with this feature. The fan will stop when the door is opened butthe heatwill nottum off. NOTE"Foods that spoil easily--such as milk, eggs, fish, stuffings, poultry and pork--should not be allowed to s# for more than 1 hour before or after cooking.
  • Page 23: Special Features Of Your Oven Control

    Special features of your oven control, vvvvw.GEAppliances. Your new touch pad control has additional features that you may choose to use. The following are the features and how you may activate them. The special feature modes can only be activated while the display is showing the time of day. They remain in the control's memory until the steps are repeated.
  • Page 24 Special features of your oven control Control Lockout (on some models) Your controlwill allowyoutolockout thetouch padssotheycannotbeactivatedwhentouched or CONTROL LOCROUT cleaningtheglasspanel. To lock the controls: Touch the 9 and 0 touch pads at the same time tot 3 seconds until the control beeps twice.
  • Page 25: Usingthe Sabbathfeature

    Usingthe SabbathFeature. (Designed for use on the Jewish Sabbath and Hefidays) vvvvw.GEAppliances.com The Sabbath feature can be used for baking/roasting only. It cannot be used for convection, broiling, self-cleaning or Delay Start cooking. NOTE," The oven light comes on automatically (on some models) when the door is opened and goes off when the door is closed.
  • Page 26: How To Exit The Sabbath Feature

    Usingthe SabbathFeature. How to Exit the Sabbath Feature ® Touch the CLEAR/OFFpad. Tap the DELAYSTART pad until 12 shdn or ne shdn appeax_ in the display. 12shdn indicates that the oven If the oxen is cooking, wait fin" a will automatically mrn off after 12 randon_ delay period...
  • Page 27 Adjust the oven thermostat--Do it yourself! www.GEAppliances.co Youmay find that your new oven cooks differently than the one # replaced. Use your new oven for a few weeks to become more familiar with it If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself. Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven.
  • Page 28: Usingthe Electric Warming Drawer. (On Some Models)

    Usingthe electric warming drawer. (on some models) The warming drawer wifl keep hot, cooked foods at serving temperature. Always start with hot food. Do not use to heat cold food other than crisping crackers, chips or dry cereal. To Use the Warming Drawer Touch the WARMINGDRAWERpad.
  • Page 29: Temperature Selection

    www.GEAppliances.com Temperature Selection Chart To keep se\ e_] dinere_t {oods hot, set I Food Type Control Setting I the c(mtr(>] to the fk>(>dm_eedh_g the highest Bacon Breads temi)eramre, Q'pe and amount Casserole fi)od, time held will affect Chicken, fried qualiQ' of the fi)od.
  • Page 30: Usingthe Self-Cleaning Oven

    Usingthe self-cleaning oven. The oven door must be closed and all controls set correctly for the cycle to work properly. Before a Clean Cycle For the ti_t seltk'lean c)'cle, we re('omn/end Do not clean the gasket. The fiberglass venting your kitchen with an open window material of the oven door gasket cannot...
  • Page 31 wvvw.GEAppliances.com The oven door must be closed and all controls set correctly for the cycle to work properly. ,® How to Delay the Start of Cleaning Make sure the clock shows the correct time the START pad. Touch of day. OD dD(D (D (D The door locks automatically.
  • Page 32: Care And Cleaning Of The Range

    Care and cleaning of the range. Be sure electrical power is off and all surfaces are cool before cleaning any part of the range, If your range is removed for cleaning, servicing or any reason, be sure the anti-tip device is re-engaged properly when the range is replaced.
  • Page 33: Burner Caps And Heads

    Burner heads The slits in the burner heads of your cooktop must be kept clean at all times. :r0,t 0 fra,ge Clogged or dirty burner ports electrodes will not allow the burner Large i earl Extra _rge operate properly.
  • Page 34 Care and cleaning of the range. Burner Grates Your range has three protessional-style extended opel'ate btli'nei" 1[1)i" }lil double grates. These grates are position- period _ff time without cookware on the specific. For ma_mtun stabilit,i, these grates grate. The finish on the grate may chip without cookware to absorb...
  • Page 35: Normal Daily Use Cleaning

    Cleaningthe glass cooktop.(on some models) . .CEAppliances.com Normal Daily Use Cleaning ONLY I_se (_EP.AMA BRVFE _ Ceramic Shake c]eaMm_g cream we]]. _pp]y a _bw drops ot (_EP.AMA BRYFE C(}oktop Clem_er (m tl]e glass cooktop. ()diet creams m](lt be as e#i_cdve. Ceramic (2}oktop (_]eaN]er...
  • Page 36: Glass Surface--Potential For Permanent Damage

    Cleaningthe glass cooktop.(o,somo models) Cooktop Seal To clean cooktop seal around edges of the glass, lay a wet cloth on it fin" a _ew minutes, then wipe clean with nonabrasive cleaners. Glass surface--potential for permanent damage. Damage from Sugary Spills and Melted Plastic Our testing shows that if you are cooking high sugar Tm'_ o_{all sm'[i_ce bm'_ers m_d,...
  • Page 37: Oven Bottom

    Careand cleaning of the range, vvww.GEAppliances.com Lift-Off Oven Boor Theovendoor is removable,bu_it is heavy Youmay Tile area outside tile gasket need he/p roroov/ngand replacing#_edoor be cleaned Mth a soap-filled plastic scouting pad. Torerroove the deer, opem_ k a {ev, imq/es to Toclean the outside of the door: die special stop posid(m dial will hold die...
  • Page 38: Warming Drawer

    Care and cleaning of the range. Warming Drawer Pan (on some models) wam/ing drawer has a remo_d)le fin" easy cleaning. ]_,emove pan, using side edge handles clean it with detergent water. _dter cleaning, rinse with clean water with a clean cloth.
  • Page 39: Oven Air Vents

    www.GEAppliances.com Oven Air Vents Never block tile vents (air openings) of tile range. Tile}' provide tile air inlet and outlet that are necessa_ T fin" the range to operate properly with correct COll/b/istlon. _dr openings are located at the rear ot Vent appearance and location var_...
  • Page 40: Oven Shelves

    Care and cleaning of the range. Oven Shelves If yore" ovel_ is equipped m_icke] ovem_ They may also be c]em_ed by ush_g am_ shelves, they shol_]d be removed {_'om tile ab_wsive c]em_se_; Af}er c]em_h_g, rim_se t]_e she]yes with c]em_ water m_d dry wit]] a ove]_ before beg]m_h_g...
  • Page 41: Installation Instructions

    BEFORE YOU BEGmN Read these instructions completely and carefnlly. TOOLS YOU WILL NEED Installation of tiffs rm]ge must conform Mth local codes, or in the absence of locM codes, with the National Fuel Gas Code, ANSI Z223.1/NFPAo54,...
  • Page 42 mnstaliation mnstructions AWARNmNG • Avoid pladng cabinets above range. To reduce hazard caused by reaching over open flalnes of operating burnels, install a ventilation mNSTALLAT ON SAFETY hood over range that projects fi)rward at least 5" beyond fl'ont of the cabinets.
  • Page 43: Installation

    Installation Instructions DIMENSIONS AND CLEARANCES Provide adequate clearances between the range adjacent combustible surfaces. These dimensions must be met for safe use of your range. location of the electrical outlet pipe opening (see Gas Pipe Electric Outlet Locations) be adjusted to meet specific requirements.
  • Page 44 mnstaliation mnstructions -& WARNmNG LOCATION ANTra-TIP DEVICE Do not locate the rmlge where it may be subject strong drafts. Any openings in the floor or wall behind the rm_ge should be sealed. Make sure the openings All ranges can tip and injury could around...
  • Page 45: Connect The Range To Gas

    mnstaliation mnstructions [] PROVIDE ADEQUATE [] CONNECT THE RANGE TO GAS SUPPLY Shut off the main gas supply valve before discmmecting the old range and leave it off mltil the new hook-up Your rmlge is designed to operate at a pressure of 4"...
  • Page 46 mnstaliation mnstructions GAS PiPE AND ELECTRICAL OUTLET LOCATIONS This area allows for flush range installation with through-the-wall connection of pipe stub/shut-off valve and rear wall 120Voutlet. Shortest connection from hard pipe stub location to range hookup. This area allows for flush range installation with through-the-floor connection of pipe stub/shut-off valve.
  • Page 47 JnstaJJation instructions FLEXIBLE CONNECTOR HOOKUP £-----q Installer: Inform the :l_q'_ consumer of the l/Z" or 3/4" ff_lJJ shut-off location of the gas Gaspipe_ valve shut-off va ve. RiGiD PPE HOOKUP OPTIONS Alternate Hookup _" Adapter 45° Elbow go'_ Elbow _ _'(_d_"...
  • Page 48: Electrical Connections

    mnstaliation mnstructions [] ELECTRICAL CONNECTIONS (CONT.) Electrical Requirements A. Usage Situations where Appliance Power Cord will be Disconnected Infrequently. 120-volt, 60 Hertz, properly grounded branch circuit protected by a 15-amp or 20-amp circuit breaker adapter be used only on a 15-amp circuit.
  • Page 49 mnstaliation mnstructions [] CHECK IGNITION OF SURFACE [] ELECTRICAL CONNECTIONS (CONT.) BURNERS B. Usage Situations where Appliance Power Cord will he Disconnected Frequently. Operation of all cooktop oven bm'ners should checked alter the range and gas SUl)pl ) lines haxe been use an adapter plug...
  • Page 50: Leveling The Range

    Installation Instructions [] ADJUST BROIL AND OVEN [] ADJUST BROIL AND OVEN BURNER AIR ADJUSTMENT BURNER AIR ADJUSTMENT SHUTTERS IF NECESSARY SHUTTERS IF NECESSARY (CONT.) adjustment shutters bottom burners regulate flow of air to the flmnes. Oven To remove oven bottom: A.
  • Page 51 mnstaiiation mnstructions [] INSTALLING THE ANTI-TIP [] INSTALLING THE ANTI-TIP DEVICE DEVICE (CONT.) Wallboard A WARNING! Back of range • R'm,,e, _ must be secured with an approxed Anti- Tip dexice. • Unless properly installed, range could screw tipped b) you or a child standing, ,sittin,,_ or...
  • Page 52 Before YouCall ForService... Troubleshooting -tips Save time and money/. Review the charts on the following pages first and you may not need to call for service. What To Do Possible Causes Topburners do notlight • Make sure electrical Plug on range is not completely plug is plugged into a live, ln'Ol)erly ordo notburn evenly,...
  • Page 53 www.GEAppliances.com Possible Causes What To Do Controlsignals after You forgot to enter a bake * Touch the BAKE pad and desired teml)erature entering cooking time temperature or cleaning time. tile SELF CLEAN pad and desired ('lean time. or start time Food does notbake * See tile Using the oven section.
  • Page 54: Troubleshooting Tips

    Before YouCall For Service... Troubleshooting tips Possible Causes What To Do Oven light does not work Light bulb is loose or defective. • Tighten or replace bulb. Plug on rmage is not completely • Make sure electrical plug is plugged into a live, i)roperly hlserted...
  • Page 55 www.GEAppliances.com Possible Causes What To Do • Replace the tuse or reset the circuit breakeL Display goes blank A fuse in your home may be blown or the circuit breaker tripped. Special features of your oven control clock is in the •...
  • Page 56 Accessories. Looking For Something More? You can find these accessories and many more at www, GEApplfances.cem (U.S.) or www.GEAppfiances.ca (Canada), or carl 800,626.2002 (U.S.) or 888,261.3055 (Canada) (during normal business hours). Have your model number ready, ii !i Warming Drawer Pan Grates Surface Burner Caps &...
  • Page 57 Px'otect vo_x" x'efiigex'atox', dis]_washex', washex" a_d dxyex; x'a_ge, TV, VGR a_d m_ch mox'e--any brand! Phas thex'e's _o extx'a chax'ge Itk)x" e mex'ge_cy sex'vice m_d low mo_th]y fi_a_ci_g is available. Eve_ icemakex" covex'age a_d tk)od spoilage px'otectio_ is olt_ex'e(L Yoga ca_ x_est eas), k_owi_g that all w)_ax"w_h_ab]e...
  • Page 58 * Please provide your e-mail address to receive, via e-mail, discounts, special ottk,p, and other important communications fi-om GE Appliances (GEA). Check here if you do not want to receixe commtmications ti-om GEA's careflflly selected partners. 8E Appliances FAILI JRE TO COMPI.ETE AND RE'F[ RN Tt tIS CARD DOES NOT DIMINISII YOI JR x,_LXRRAN'P;RI GI ITS.
  • Page 59 €_...
  • Page 60 Notes_ €_ €_ €_...
  • Page 61 Notes. €_ €_ €_ €_...
  • Page 62 GE Gas Range Warranty.(For c.stemers inthe United States) Aft warranty service provided by our Factory Service Centers, Staple your receipt here. or an authorized Customer Care® technician. To schedule service, Proof of the original purchase on-line, 24 hours a day, vis# us at www.GEAppliances.com,...
  • Page 63 GEGas Range Warranty. (For c.stomers inCanada) All warranty service provided by our Factory Service Centers Staple your receipt here. or an authorized Customer Care® technician. For service, Proof of the original purchase call 1.800.361.3400. date is needed to obtain service under the warrantg Camco Will Replace: Anypart...
  • Page 64: Parts And Accessories

    Experts 'x" yol_r ql_estiom_s, a m_ d so m I_ch m ore.., hi Canada: www.GEApplianees,ea Schedc4e Serw;ce _,, t he _J.8.: www.GE@pliances.com Expert (;E repair service is om_lv o_]e step awa_ {_'om _om" doo]: (;et <m-]h_e ;rod sc]]edu]e _,om" service at "_om"...

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