Alto-Shaam ASF-60G Installation, Operation And Maintenance Manual page 27

LE FT A ND RI GHT B AS K E T OP E RAT I O N
NOTE:
Because each fryer station is controlled separately, the following procedures must be followed
for every component fryer in multiple-station units.
1. Ensure that the fryer has reached the set-point temperature and it is displayed on the control panel.
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follow instructions on the start up and general operation page
350 F
2. LO A D PR O DU CT Load product in basket(s) and set basket(s) in the fryer lift brackets.
To operate the left basket, press the L EFT BA S KET button on the control panel.
3.
The left basket will lower.
The display will show the programmed time and count down the remaining time for the left
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basket IF IT HAS LESS TIME LEFT THAN THE RIGHT BASKET.
During cooking, the Left Basket Indicator Light will blink fast if its time is displayed and at a
slower rate if its time is not displayed.
To operate the right basket, press the R IGH T BA SKE T button on the control panel.
4.
The right basket will lower.
The display will show the programmed time and count down the remaining time for the right
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basket IF IT HAS LESS TIME LEFT THAN THE LEFT BASKET.
During cooking, the Right Basket Indicator Light will blink fast if its time is displayed and at
a slower rate if its time is not displayed.
5. When the programmed time for either basket has expired:
The basket will automatically rise.
The display will show " 00 : 0 0 ", then flash "L " or "r", and the alarm will sound on and off.
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B A S I C C O N T R O L O P E R A T I O N B A S I C C O N T R O L O P E R A T I O N
Gas F ryer Operati on & Care Manual • 25 Gas F ryer Operati on & Care Manual • 25
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