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G A S F R Y E R
F r y T e c h S e r i e s
ASF-60G
Gas Fryer
• InstallatIon
• operatIon
ASF-60G shown with optional automatic basket lifts
• MaIntenance
w164 n9221 water Street • p.O. box 450 • menomonee falls, wisconsin 53052-0450 uSa
PHONE: 262.251.3800 • 800.558.8744
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FAX: 262.251.7067 • 800.329.8744
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USA
CANADA
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ONLY
www.alto-shaam.com
M N - 3 5 2 0 7 • R
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p R i N t e d i N u
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Summary of Contents for Alto-Shaam FryTech Series

  • Page 1 Street • p.O. box 450 • menomonee falls, wisconsin 53052-0450 uSa PHONE: 262.251.3800 • 800.558.8744 FAX: 262.251.7067 • 800.329.8744 CANADA ONLY www.alto-shaam.com M N - 3 5 2 0 7 • R 1 • 0 2 / 1 4 p R i N t e d i N u...
  • Page 2: Table Of Contents

    Cleaning Delivery . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1 Unpacking .
  • Page 3: Delivery

    Additional model. Contact the Alto-Shaam Tech Team Service manuals are available from the Alto-Shaam Department if you have any questions concerning Tech Team Service Department.
  • Page 4: Safety Procedures And Precautions

    i n s t a l l a t i o n I N S T A L L A T I O N SAFETY PROCEdURES ANd PRECAUTIONS Knowledge of proper procedures is essential to the 1. This appliance is intended to cook, hold safe operation of electrically and/or gas energized or process foods for the purpose of human equipment.
  • Page 5: Dimension Drawings, Weights & Capacities

    i n s t a l l a t i o n I N S T A L L A T I O N A S F - 6 0 S P E C I F I C A T I O N S STANdARd ACCESSORIES dIMENSIONS EXTERIOR...
  • Page 6: Installation

    i n s t a l l a t i o n I N S T A L L A T I O N d A N G E R d A N G E R IMPROPER INSTALLATION, AVERTISSEMENT : UNE INSTALLATION, ALTERATION, ADJUSTMENT, UN AJUSTEMENT, UNE ALTÉRATION, UN SERVICE OU UN ENTRETIEN NON...
  • Page 7: Site Installation & Leveling

    i n s t a l l a t i o n I N S T A L L A T I O N S I T E I N S T A L L A T I O N It is the responsibility of the installer to verify 9. DO NOT install this appliance in any area where it that this installation is in compliance with the...
  • Page 8: Ventilation

    i n s t a l l a t i o n I N S T A L L A T I O N V E N T I L A T I O N d A N G E R Installation, air adjustment and/or service work must be in accordance with all local codes and must be...
  • Page 9: Gas Specifications

    I N S T A L L A T I O N G A S S P E C I F I C A T I O N S The Alto-Shaam open gas fryer has been set to operate The appliance and its individual shutoff valve must be...
  • Page 10 i n s t a l l a t i o n I N S T A L L A T I O N G A S S P E C I F I C A T I O N S d A N G E R In the U.S.A., installation must conform to local codes or, in the absence of local codes, with the current edition...
  • Page 11: Restraint Requirements - Mobile Equipment

    i n s t a l l a t i o n I N S T A L L A T I O N R E S T R A I N T R E q U I R E M E N T S - M O b I L E E q U I P M E N T The fryer must be supplied with a connector that complies with all state and local installation codes.
  • Page 12: Electrical Requirements

    i n s t a l l a t i o n I N S T A L L A T I O N E L E C T R I C A L R E q U I R E M E N T S d A N G E R d A N G E R To avoid electrical shock, this...
  • Page 13: Operation

    o p e r a t i o n O P E R A T I O N O I L / S H O R T E N I N G R E q U I R E M E N T S OIL/SHORTENING REqUIREMENTS d A N G E R Each ASF-60G frypot requires 62-pounds (28 kg) of oil or...
  • Page 14: Controls Behind Access Panel

    Perform an initial boil-Out to clean and sanitize the fryer ASF-60G before operating. Service is to be performed by an authorized Alto-Shaam service agent. 2. Ensure all local electrical codes, fire codes, and all other requirements such as hood installation have kettle drain been met in the process of installation.
  • Page 15: Panel Identification

    o p e r a t i o n P A N E L I d E N T I F I C A T I O N 1. LED DispLay 7. prEprograMMED proDUct KEys: Press 2. HoLD inDicator to start a cook cycle. Also used in programming. 3.
  • Page 16: Cook Cycle

    o p e r a t i o n O P E R A T I N G T H E C O N T R O L Start a Cook Cycle Press any product key to start a cook cycle. If the key is Start a Cook Cycle programmed, the cooking time will be displayed and Press any product key to start a cook cycle.
  • Page 17: Product Count

    o p e r a t i o n Check product Counts Press and hold the key for 3 seconds. CoUnTS will be displayed. To Check Product Counts : press and hold the P key for 3 seconds. COUNTS will be displayed. Press the key.
  • Page 18: Product Key Programming

    o p e r a t i o n display descriptions (continued) Operating Instructions Controller is in Operating Mode. The actual vat Controller is in Operating Mode. Actual vat temperature temperature is more than 10 degrees below the is more than 10 degrees below the programmed vat programmed vat temperature.
  • Page 19 o p e r a t i o n P R O d U C T K E Y P R O G R A M M I N G ( C O N T I N U E d ) prOgram a prOduCT key.
  • Page 20 o p e r a t i o n P R O d U C T K E Y P R O G R A M M I N G ( C O N T I N U E d ) Either press another product SeT glObal key to program and repeat the...
  • Page 21: System Programming

    o p e r a t i o n S Y S T E M P R O G R A M M I N G enter System programming ENTER SYSTEM PRO- mode. Press and hold GRAMMING MODE. Press the down arrow key. PRoGRAM will be displayed.
  • Page 22: Programming Custom Product & Action Alarms

    o p e r a t i o n PROGRAMMING CUSTOM PROdUCT ANd ACTION ALARM NAMES TO THE LIbRARY enTer library ENTER LIBRARY PRO- prOgramming mOde. GRAMMING MODE. PRoGRAM will be displayed. Press the down arrow key. PROGRAM will be displayed. Press and hold Press the down arrow key.
  • Page 23: Suggested Frying Times

    o p e r a t i o n O P E R A T I O N ALL SUGGESTEd FRYING TIMES ARE bASEd ON A FULL LOAd OF PROdUCT Remove ice crystals and ensure that food is dry before frying. Excessive water and ice can cause oil to splatter or overfl ow. Do not over fi ll the basket. Food needs to be surrounded by oil for best frying results. S U G GES T Ed FR Y I NG T I M ES i t e M M i n u t e s t e M p e r A t u r e...
  • Page 24 o p e r a t i o n O P E R A T I O N ALL SUGGESTEd FRYING TIMES ARE bASEd ON A FULL LOAd OF PROdUCT Remove ice crystals and ensure that food is dry before frying. Excessive water and ice can cause oil to splatter or overfl ow. Do not over fi ll the basket. Food needs to be surrounded by oil for best frying results. S U G GES T Ed FR Y I NG T I M ES IT E M M I N U TES T EM P ERAT U R E...
  • Page 25: Cleaning

    c l e a n i n g d A I L Y C L E A N I N G & M A I N T E N A N C E d A N G E R d A N G E R TO AVOID SERIOUS PERSONAL dISCONNECT UNIT FROM INJURY DO NOT STAND ON THE...
  • Page 26: Boil-Out Instructions

    C l e a n i n g b O I L - O U T P R O C E d U R E NOTE: NOTES: Perform an initial boil-out to clean and before and during boil-out: sanitize the fryer before operating. before draining any kettle, be sure the optional Carbonized deposits along with an accumulation of oil mobile oil caddy or heat safe container is in its...
  • Page 27 c l e a n i n g b O I L - O U T P R O C E d U R E Add boil out solution. Carefully follow the C A U T I O N manufacturer’s directions for mixing the boil-out solution.
  • Page 28: Service

    s e r v i c e C O N T R O L T R O U b L E S H O O T I N G PROBLEM CAUSE SOLUTION No power Circuit breaker OFF Check and reset Appliance not plugged in Plug in cord Defective 24VAC transformer...
  • Page 29: Extended Limited Frypot Warranty

    Alto-Shaam, Inc. warrants to the original purchaser that any frypot that is found to be defective in material or workmanship will, at Alto-Shaam’s option, subject to provisions hereinafter stated, be replaced with a new or rebuilt frypot.
  • Page 30: Asf-60G Service Views

    s e r v i c e ASF-60G REAR 90.0° ITEM DESCRIPTION PE-29469 Panel Overlay HG-2015 Hinge Assembly SC-2072 Screws for Hinge Assembly 5014682 Door Assembly with Hinges, ASF-60 67492 1012713 Caster Plate CS-28098 Caster, Swivel with brake, left side CS-28099 Caster, Swivel with brake, right side SC-28891...
  • Page 31 s e r v i c e ASF-60G KETTLE ASSEMBLy – 5014395 showN ITEM DESCRIPTION 5009432 Kettle, ASF-60G SA-27007 Seal, Spark Plug PI-27001 Pin, Flame Sensor SA-27005 Seal, Gas Burner BN-34226 Burner, HE Gas Fryer SA-27006 Seal, Fan Burner FA-34232 Fan, Gas Fryer, 120V VA-27068 Valve, Venturi...
  • Page 32 s e r v i c e ASF-60G 120V ELECTRICAL PACKAGES WITHOUT LIFTS ASSEMBLY 5014939 WITH LIFT OPTION REFERENCE DRAWING 67901 ASSEMBLY 5014928 REFERENCE DRAWING 67901 120V ELEC. LIFT PKG. ASF-60G 67501 ITEM DESCRIPTION 120V with Lift 120V w/o Lift Assembly Assembly 5014928 - Qty...
  • Page 33 s e r v i c e LIFT ASSEMBLy – 5014863 showN Pa rt n u mb e rs an d d ra wi n gs a re s u b j e c t t o c h a n ge w i t h o ut n ot i c e . M N- 35207 •...
  • Page 34 s e r v i c e COnTROL PAnEL ASSEMBLy, ASF-60G – 5013197 showN ITEM DESCRIPTION Nut, #8-32 UNC KEPS ZP NU-26526 1/2" Self Adhesive Gasket 3ft GS-2019 Control, ASF-60, 10 Button CC-34997 Weldment, Control Panel 15" 5013196 Bracket, Controller Support 1011993 Cable Harness Control CB-34999...
  • Page 35 s e r v i c e ELECTRICAL ASSEMBLy, 120V – ASF-60G 120V CONFIGURATION REFERENCE DRAWING 5014823 ITEM DESCRIPTION ITEM DESCRIPTION 77450 120V Wiring Diagram HD-26792 Handle 1013069 120V Electrical Box TT-34245 Thermostat, Hi-Limit 1013070 Electrical Box Cover LT-34280 Light, Ignition Alarm SC-22766 Screw, M5 NU-2187...
  • Page 36 s e r v i c e ELECTRICAL ASSEMBLy, 5014722 M N- 35207 • G as F ry er O peratio n & Care Manual • 34...
  • Page 37: Transportation Damage And Claims

    LIMITED WARRANTY Alto-Shaam, Inc. warrants to the original purchaser only that any original part that is found to be defective in material or workmanship will, at Alto-Shaam's option, subject to provisions hereinafter stated, be replaced with a new or rebuilt part.

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Asf-60g

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