Start-Up Checklist - KitchenAid KES6551 Product Manual

Semi-automatic espresso with burr grinder
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5.
Rinse the Group Head, place a container under the Group Head. Toggle the Mode Button
to select Espresso mode. Toggle Dose Button to 1 and press the
Brew Start/Stop Button (
automatically stop when the cycle is complete.
NOTE: If water does not come through in the first use see "Troubleshooting" section.
6.
To rinse the Steam Wand, direct the Steam Wand towards the Drip Tray or into a cup.
Then, toggle the Mode Button to select Steam mode and press the
Brew Start/Stop Button (
the Brew Start/Stop Button (
START UP CHECKLIST
� Soak Water Filter for 5 minutes before inserting into the Water Filter Holder.
� Install Water Filter and fill Water Tank.
� Secure Water Tank.
� Add beans and secure the Bean Hopper to the grinder. If it is not properly secured, the
power light will flash.
� Plug in the power cord.
� Turn the machine on, the water pump will start working and the water will begin to heat up.
� When heating is done, the temperature light will stop flashing.
NOTE: If the Hot Water Mode Button light blinks, refer to the QR code or the
"Priming Pump Instructions" section.
). The machine will flush water through the Group Head and
) to start. Allow water to flow for 3 to 5 seconds then, press
) to stop.
13

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