Southbend EH-10CCH Installation & Operation Manual page 37

Marathoner Gold Half-Size Electric Convection Ovens
Product
Bread, 2 lb. loaf
Biscuits
Cornbread
French Bread
Sheet Cake
Cream Puffs
Brown & Serve Rolls
Ginger Bread
Yeast Rolls, sheet pan
Pineapple Upside Down Cake
Apple Turnovers
Fruit Cobbler
Brownies
Danish Pastry
Pie Shells
Fresh Fruit Pies
Pumpkin Pies
Fresh Apple Pies
Frozen Berry Pies
Frozen Fruit Pies
Baked Potatoes, 10 oz.
Baked Potatoes, 6-8 oz.
Scalloped Potatoes
Macaroni and Cheese
Stuffed Peppers
Toasted Cheese Sandwiches
INSTALLATION & OPERATION MANUAL 1184093 REV 4 (01/23)
Cooking Time
Baked Goods
35 min.
5-10 min.
18 min.
8 min.
15-18 min.
20 min.
5 min.
18 min.
14-16 min.
25-30 min.
15-18 min.
20-23 min.
15 min.
12 min.
12 min.
25-30 min.
25-30 min.
35 min.
40 min.
45 min.
Potatoes
40-45 min.
30-35 min.
28 min.
Miscellaneous
25 min.
18 min.
8 min.
Temperature
375 °F
350 °F
400 °F
375 °F
300 °F
325 °F
400 °F
300°F
325 °F
300 °F
325 °F
350 °F
350 °F
325 °F
350 °F
350 °F
275 °F
375 °F
375 °F
375 °F
450 °F
450 °F
325 °F
350 °F
350 °F
375 °F
Cooking Hints
Number of Racks
3
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
5
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