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Southbend 1184093 Operator's Manual

Marathoner gold half-size electric convection ovens
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Marathoner Gold HALF-SIZE
ELECTRIC CONVECTION OVENS
Model EH-10SC
Improper installation, adjustment, alteration, service or maintenance can cause property damage,
injury or death. Read the installation, operating and maintenance instructions thoroughly before
M
1184093
ANUAL
$18.00
OPERATOR'S MANUAL
EH-10CCH
EH-10PC
EH-10RT
EH-10SC
!
installing or servicing this equipment.
1100 Old Honeycutt Road, Fuquay-Varina, NC 27526
www.southbendnc.com
Models
EH-20CCH
EH-20PC
EH-20RT
EH-20SC
WARNING
HALF-SIZE ELECTRIC CONVECTION OVENS
IMPORTANT FOR FUTURE REFERENCE
Please complete this information and retain this
manual for the life of the equipment:
Model #: ___________________________
Serial #: ___________________________
Date Purchased: ____________________
Model EH-20SC
MANUAL SECTION CO

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Summary of Contents for Southbend 1184093

  • Page 1 ELECTRIC CONVECTION OVENS Model EH-10SC Improper installation, adjustment, alteration, service or maintenance can cause property damage, injury or death. Read the installation, operating and maintenance instructions thoroughly before 1100 Old Honeycutt Road, Fuquay-Varina, NC 27526 1184093 ANUAL $18.00 Models EH-10CCH...

  • Page 2: Safety Precautions

    Be sure this Operator’s Manual and important papers are given to the proper authority to retain for future reference. This product is intended for commercial use only. NOT FOR HOUSEHOLD USE. WARNING FIRE HAZARD FOR YOUR SAFETY WARNING SHOCK HAZARD FOR YOUR SAFETY NOTICE NOTICE ’ PERATOR ANUAL LECTRIC ONVECTION VENS 1184093...

  • Page 3: Table Of Contents

    Congratulations! You have purchased one of the finest pieces of heavy-duty commercial cooking equipment on the market. You will find that your new equipment, like all Southbend equipment, has been designed and manufactured to meet the toughest standards in the industry. Each piece of Southbend equipment is carefully engineered and designs are verified through laboratory tests and field installations.

  • Page 4: Specifications

    National Electrical Code, ANSI/NFPA 70, or the Canadian Electrical Code, CSA C22.2, as applicable. Southbend reserves the right to change specifications and product design without notice. Such revisions do not entitle the buyer to corresponding changes, additions, or replacements for previously purchased equipment.
  • Page 5 Electric Connection 10.5" (267) 4.0" (102) Pan Clearance width depth width 13.0" 21.0" 53.0" (330) (533) (1346) 1184093 ANUAL PECIFICATIONS 30.0" (762) FRONT Shipping Crate height depth volume weight 45.5" 45.0" 62.8 cu. ft. 420 lbs (1156) (1143) 1.78 cu. m...
  • Page 6 13.0" 21.0" 55.0" 69.0" (330) (533) (1397) (1753) ’ PERATOR ANUAL LECTRIC ONVECTION VENS ( ) = millimeters 30.0" (762) FRONT Shipping Crate depth volume weight 45.5" 99.9 cu. ft. 850 lbs (1156) 2.83 cu. m 386 kg 1184093...

  • Page 7: Minimum Clearances

    Then turn the exhaust fan back on and let it run to remove any exhaust that may have accumulated during the test. ’ PERATOR VENS WARNING Minimum Clearance from Non-Combustible Construction 0" 0" 2" 0" NOTICE 1184093 ANUAL PECIFICATIONS 0" 0" 0" 0"...

  • Page 8: Installation

    3. Lower the oven gently onto a level surface. Never drop or allow the oven to fall. 4. Use a level to make sure that the oven is level. Each leg can be screwed in or out to lower or raise each corner of the oven. LECTRIC NOTICE ’ 1184093 PERATOR ANUAL ONVECTION VENS...
  • Page 9 4. Lower the oven gently onto a level surface. Never drop or allow the oven to fall. 5. Use a level to make sure that the oven is level. The adjustable feet can be screwed in or out to lower or raise each corner of the oven. ’ PERATOR VENS 1184093 ANUAL NSTALLATION...
  • Page 10 3. Lower the oven gently onto a level surface. Never drop or allow the oven to fall. 4. Use a level to make sure that the oven is level. The adjustable legs can be screwed in or out to lower or raise each corner of the oven. LECTRIC ONVECTION ’ 1184093 PERATOR ANUAL VENS...
  • Page 11 4. Locate and remove the now-accessible screw that secures the lower front corner of the side panel. 5. Locate and remove the five screws that secure the right side panel to the oven (items “B” in the drawing below). Remove the right side panel and insulation and set them aside. ’ PERATOR VENS 1184093 ANUAL NSTALLATION...
  • Page 12 Position the tie bracket (item “B”) as shown in the right-hand drawing below. Re-insert the screws that you just removed through the holes in the tie bracket, but do not tighten them yet. LECTRIC ONVECTION ’ 1184093 PERATOR ANUAL VENS...
  • Page 13 Tighten these bolts and the screws that you did not tightened in the previous step. 9. Replace the right side insulation, exterior panel, and lower front panel that you removed in steps 3, 4, and 5 of this procedure. ’ PERATOR VENS 1184093 ANUAL NSTALLATION...
  • Page 14 5. Attach the rack-stop using two screws. Attach the top of the rack stop to the bottom of the oven, and the bottom of the rack stop to the shelf (see figure "D" below). LECTRIC ONVECTION ’ 1184093 PERATOR ANUAL VENS...
  • Page 15 Remove the side panel and insulation and set them aside. 5. Route the supply wires and the grounding wire through the hole on the back of the oven. Use a strain- relief fitting. ’ PERATOR VENS WARNING Hole Contactor Grounding Lug 1184093 ANUAL NSTALLATION...
  • Page 16 2. Move the oven into the position at which it will be operated. 3. Check that the oven is level. If not, adjust the legs. 4. Check that the appropriate clearances are satisfied (see page 7). 5. Turn-on supply power and check oven for proper operation. ’ 1184093 PERATOR ANUAL...

  • Page 17: Operation

    Close the vent (turn the knob clockwise) when doing fine baking. Moisture Vent Control Knob ’ PERATOR VENS Location of Moisture Vent 1184093 ANUAL PERATION Turning the control knob opens or closes moisture vent (shown below with its cover removed).
  • Page 18 Indicator is lit when the burners are operating. COOK TEMPERATURE Fan Speed Use to select fan speed (HI or LOW). The appropriate speed is determined by the type of food being cooked. FAN SPEED LIGHTS ’ 1184093 PERATOR ANUAL ONVECTION VENS...
  • Page 19 For the most rapid cooling, also switch the Fan Speed switch to HI. 9. When you are done cooking, turn the Cook Temperature control to the lowest setting (fully counterclockwise) and switch the Power Switch to OFF. ’ PERATOR VENS 1184093 ANUAL PERATION...
  • Page 20 Press to select whether the fan runs continuously, or cycles on and off. Fan Speed Switch Use to select fan speed (HI or LOW). The appropriate speed is determined by the type of food being cooked. LIGHTS ’ 1184093 PERATOR ANUAL ONVECTION VENS...
  • Page 21 9. Open the oven doors and insert a load into the oven. Close the doors and press the Start/Stop button. The oven will enter Cook Mode and the time display will start to count down the remaining cook time. ’ PERATOR VENS CAUTION 1184093 ANUAL PERATION...
  • Page 22 (usually after removing the load). Pressing the Start/Stop button returns the oven to Cook Mode, and the oven will then heat up to the specified cook temperature in anticipation of the next load to be cooked. 11. When you are done cooking, switch the Power Switch to OFF. LECTRIC ONVECTION ’ 1184093 PERATOR ANUAL VENS...
  • Page 23 COOK HI/LO HOLD CON/CYC EVENT MODE CANCEL ON/OFF LIGHTS 1184093 ANUAL PERATION Power Switch Use to switch oven on or off. Heat-On Indicator Lit when the burners are operating. Temperature Setpoint Display Indicates temperature setpoint. Flashes until setpoint is reached.
  • Page 24 The time display will start counting up to indicate how long the load has been in Hold Mode. Later, after removing the load, press the Cancel button. The oven will then heat up to the specified cook temperature in anticipation of the next load to be cooked. LECTRIC CAUTION ’ 1184093 PERATOR ANUAL ONVECTION VENS...
  • Page 25 Cancel button. The oven will then heat up to the cook temperature that was in effect before the program was started. 6. When you are done cooking, switch the Power Switch to OFF. ’ PERATOR VENS 1184093 ANUAL PERATION...
  • Page 26 TIMER RACK ACTUAL TEMP Fan Mode Button Press to select continuous or cycling fan mode. Actual Temperature Button Press to display the actual interior oven temperature instead of the desired temperature. LIGHTS ’ 1184093 PERATOR ANUAL ONVECTION VENS...
  • Page 27 Open the oven doors and remove the pan(s) from the timed-out rack(s). If you have more pans to be cooked, put them on the now empty rack(s) and set the rack’s timer as appropriate (see Step 6). ’ PERATOR VENS 1184093 ANUAL PERATION...

  • Page 28: Cooking Hints

    Any food item prepared in steam table pans can be held until being served by setting the Hold thermostat to 160°F. Examples include stuffed pork chops, oysters Rockefeller, and any vegetable entree. LECTRIC WARNING ’ 1184093 PERATOR ANUAL ONVECTION VENS...

  • Page 29: Cooking Problems And Solutions

    Limit amount of moisture. reduce temperature or place pan of water in oven. lower oven temperature. Cooking Time 5 hours 4 hours 5 min. 10-12 min. 3 hours 1184093 ANUAL OOKING INTS Temperature Number of Racks 225°F 225°F 350°F 350°F...
  • Page 30 25-30 min. 350°F 25-30 min. 275°F 35 min. 375°F 40 min. 375°F 45 min. 375°F 40-45 min. 450°F 30-35 min. 450°F 28 min. 325°F 25 min. 350°F 18 min. 350°F 8 min. 375°F ’ 1184093 PERATOR ANUAL VENS Number of Racks...

  • Page 31: Cleaning

    ONVECTION LEANING Southbend equipment is sturdily constructed of the best materials and is designed to provide durable service when treated with ordinary care. To expect the best performance, your equipment must be maintained in good condition and cleaned daily. Naturally, the periods for this care and cleaning depend on the amount and degree of usage.

  • Page 32: Cleaning Stainless Steel Surfaces

    LEANING SEMIANNUAL CLEANING At least twice a year have your Southbend Authorized Service Agency or another qualified service technician clean and adjust the unit for maximum performance. At least twice a year the oven’s venting system should be examined and cleaned.

  • Page 33: Adjustments

    ADVICE OR OTHER ASSISTANCE, AND FOR GENUINE FACTORY PARTS. Warranty will be void and the manufacturer is relieved of all liability if service work is performed by other than a qualified technician, or if other than genuine Southbend replacement parts are installed. LUBRICATION The door chains and sprockets have been lubricated at the factory with high temperature “Never Seeze”...
  • Page 34 Keep the longer wire to use in the next step. (Note: If you are changing the phase- wiring of a 415V oven, refer to the corresponding wiring diagram for conversion. See page 38.) LECTRIC ONVECTION Element-Cover Box Contactor ’ 1184093 PERATOR ANUAL VENS...
  • Page 35 ’ PERATOR VENS Phase C 1184093 ANUAL DJUSTMENTS Wiring for Single- Phase Power Element Connections...

  • Page 36: Troubleshooting

    Warranty will be void and the manufacturer is relieved of all liability if service work is performed by other than a qualified technician, or if other than genuine Southbend replacement parts are installed. When any difficulty arises it is always a good idea to check that the oven has been connected to the type of voltage for which it was manufactured.
  • Page 37 Check connection. If connection is OK, replace probe. Check probe wires. If wires are not shorted, replace probe. Replace temperature controller. Replace temperature controller. Change program so that total cook time does not exceed 24 hours. Replace temperature controller. 1184093 ANUAL ROUBLESHOOTING Screw...

  • Page 38: Wiring Diagrams

    3. Loosen the two square heads on blower wheel hub. 4. Pull blower wheel from motor shaft. If blower wheel is difficult to pull off, use puller disk (available from Southbend as part number 1179100). WIRING DIAGRAMS A wiring diagram is located on the side of the control panel assembly (as shown on page 37). Wiring diagrams also appear on the following pages of this manual.
  • Page 39 ROUBLESHOOTING LECTRIC ONVECTION VENS Wiring Diagram for 208-240 Volt Models with Standard Controls ’ 1184093 PERATOR ANUAL...
  • Page 40 ROUBLESHOOTING Wiring Diagram for 480 Volt Models with Standard Controls LECTRIC ONVECTION ’ 1184093 PERATOR ANUAL VENS...
  • Page 41 ROUBLESHOOTING LECTRIC ONVECTION VENS Wiring Diagram for 415/240 Volt Models with Standard Controls ’ 1184093 PERATOR ANUAL...
  • Page 42 ROUBLESHOOTING Wiring Diagram for 380/220 Volt Models with Standard Controls LECTRIC ONVECTION ’ 1184093 PERATOR ANUAL VENS...
  • Page 43 ROUBLESHOOTING LECTRIC ONVECTION VENS Wiring Diagram for 208-240 Volt Models with Cycle/Cook & Hold Controls ’ 1184093 PERATOR ANUAL...
  • Page 44 ROUBLESHOOTING Wiring Diagram for 480 Volt Models with Cycle/Cook & Hold Controls LECTRIC ONVECTION ’ 1184093 PERATOR ANUAL VENS...
  • Page 45 ROUBLESHOOTING LECTRIC ONVECTION VENS Wiring Diagram for 415/240 Volt Models with Cycle/Cook & Hold Controls ’ 1184093 PERATOR ANUAL...
  • Page 46 ROUBLESHOOTING Wiring Diagram for 380/220 Volt Models with Cycle/Cook & Hold Controls LECTRIC ONVECTION ’ 1184093 PERATOR ANUAL VENS...
  • Page 47 ROUBLESHOOTING LECTRIC ONVECTION VENS Wiring Diagram for 208-240 Volt Models with Programmable or Rack Timer Controls ’ 1184093 PERATOR ANUAL...
  • Page 48 ROUBLESHOOTING Wiring Diagram for 480 Volt Models with Programmable or Rack Timer Controls LECTRIC ONVECTION ’ 1184093 PERATOR ANUAL VENS...
  • Page 49 ROUBLESHOOTING LECTRIC ONVECTION VENS Wiring Diagram for 415/240 Volt Models with Programmable or Rack Timer Controls ’ 1184093 PERATOR ANUAL...
  • Page 50 ROUBLESHOOTING Wiring Diagram for 380/220 Volt Models with Programmable or Rack Timer Controls LECTRIC ONVECTION ’ 1184093 PERATOR ANUAL VENS...

  • Page 51: Parts

    The serial plate with voltage, model, and serial information is located inside the lower front panel of the oven. Replacement parts may be ordered either through a Southbend Authorized Parts Distributor or a Southbend Authorized Service Agency. When ordering parts, please supply the Model Number, Serial Number, Part Number, Description, Finish, and Electrical Characteristics as applicable.
  • Page 52 Vent Knob, Door Gaskets, and Front Louver Panel Parts Part Number Description 1175401 Knob, black 1/40 w/set screw 1177481 Seal, top door 1177480 Seal, left & right door 1177496 Seal, bottom door 1181330 Panel, louver front 1172716 Nameplate, Southbend ’ PERATOR ANUAL LECTRIC ONVECTION VENS 1184093...
  • Page 53 1177549 Pin-lower, door 1164547 Bearing-lower, thrust (Oilite) 1164527 Bushing-lower, bronze (Oilite) 1179899 Actuator, door switch 1180938 Latch & striker, door 1177567 Switch, door 1179900 Bracket, door switch 1177566 Switch, shutdown 1177495 Bracket, shutdown switch ’ PERATOR VENS 1184093 ANUAL ARTS...
  • Page 54 Thermostat probe (for units built before October 1, 2000) 1181996 Thermostat probe (for units built on or after October 1, 2000) 1170337 Control knob 1166609 Ties, cable, ty-rap, 4" * not shown on drawing. LECTRIC ONVECTION ’ 1184093 PERATOR ANUAL VENS...
  • Page 55 LECTRIC ONVECTION Control Panel Parts for Models with Standard Controls (SC Models) See parts list on previous page. ’ PERATOR VENS 1184093 ANUAL ARTS...
  • Page 56 Relay, 208/240V 1172753 Thermostat probe (for units built before October 1, 2000) 1181996 Thermostat probe (for units built on or after October 1, 2000) 1166609 Ties, cable, ty-rap, 4" * not shown on drawing. LECTRIC ONVECTION ’ 1184093 PERATOR ANUAL VENS...
  • Page 57 LECTRIC ONVECTION Control Panel Parts for Cycle/Cook and Hold Models (CCH Models) See parts list on previous page. ’ PERATOR VENS 1184093 ANUAL ARTS...
  • Page 58 Thermostat probe (for units built before October 1, 2000) 1181996 Thermostat probe (for units built on or after October 1, 2000) 1172275 Control knob 1166609 Ties, cable, ty-rap, 4" * not shown on drawing. LECTRIC ONVECTION ’ 1184093 PERATOR ANUAL VENS...
  • Page 59 LECTRIC ONVECTION Control Panel Parts for Models with Programmable Controls (PC Models) See parts list on previous page. ’ PERATOR VENS 1184093 ANUAL ARTS...
  • Page 60 Thermostat probe (for units built before October 1, 2000) 1181996 Thermostat probe (for units built on or after October 1, 2000) 1172275 Control knob 1166609 Ties, cable, ty-rap, 4" * not shown on drawing. LECTRIC ONVECTION ’ 1184093 PERATOR ANUAL VENS...
  • Page 61 LECTRIC ONVECTION Control Panel Parts for Models with Rack Timer Controls (RT Models) See parts list on previous page. ’ PERATOR VENS 1184093 ANUAL ARTS...
  • Page 62 Blower wheel assembly, EH 1179100 Puller disk 1179839 Cover, electric element 1177577 Cover assembly, rear exhaust * not shown on drawing. ** not part of oven; may be needed to remove blower wheel. LECTRIC ONVECTION ’ 1184093 PERATOR ANUAL VENS...
  • Page 63 ARTS LECTRIC ONVECTION VENS Oven Interior and Side-Compartment Parts See parts list on previous page. ’ 1184093 PERATOR ANUAL...
  • Page 64 1174265 Set of four casters (two with brake, two without brake) 1146213 3/8 x 16 x 1 hex head bolt 1146513 3/8 lock washer 1146522 3/8 flat washer * not shown on drawing. LECTRIC ’ 1184093 PERATOR ANUAL ONVECTION VENS...
  • Page 65 Part Number Description 0-75-0539 Cooling rack kit 1177472 Rack guide, 11 pos. 1181982 Stop channel 1181981 Shelf, open rack 6660 Clip, side rack support 1146304 10 x 1/2 Phillips screw * not shown on drawing. ’ PERATOR VENS 1184093 ANUAL ARTS...
  • Page 66 ARTS Double-Deck Oven Stacking Parts Part Number Description 1146213 Bolts 1175085 Tie bracket LECTRIC ONVECTION ’ 1184093 PERATOR ANUAL VENS...
  • Page 67 Caster without brake 1174265 Set of four casters (two with brake, two without brake) 1146213 3/8 x 16 x 1 hex head bolt 1146513 3/8 lock washer 1146522 3/8 flat washer * not shown on drawing. ’ PERATOR VENS 1184093 ANUAL ARTS...
  • Page 68 LECTRIC ONVECTION VENS Notes: ’ 1184093 PERATOR ANUAL...
  • Page 69 LECTRIC ONVECTION VENS Notes: ’ 1184093 PERATOR ANUAL...
  • Page 70 LECTRIC ONVECTION VENS Notes: ’ 1184093 PERATOR ANUAL...
  • Page 71 LECTRIC ONVECTION VENS Notes: ’ 1184093 PERATOR ANUAL...
  • Page 72 When service is needed, contact a Southbend Authorized Service Agency, or your dealer. To avoid confusion, always refer to the model number, serial number, and type of your unit.

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