Southbend EH-10CCH Installation & Operation Manual page 11

Marathoner Gold Half-Size Electric Convection Ovens
Step 3: Stack Double-Deck Oven (if necessary)
Double-deck ovens can be shipped already assembled, but can instead be shipped as two single-deck ovens to be
stacked in the field. Also, ovens that were originally ordered as single ovens can be stacked in the field (additional
parts are required). This installation step describes the procedure for stacking two single-deck ovens to form a
double-deck oven.
1. Uncrate the two ovens. Identify the oven that will be the lower oven (it will be the oven with leg pads attached to the
bottom corners). Attach the legs (or casters) to the lower oven as described in Step 2b on page 9.
2. If the oven that will be the top oven was NOT ordered as part of a double-deck oven, remove the four leg pads from
the bottom of the top oven.
3. Locate and remove the four screws that secure the lower front panel (items "A" in the drawing below). Lift up the panel
and pull it forward to remove it, then set it aside.
4. Locate and remove the now-accessible screw that secures the lower front corner of the side panel.
5. Locate and remove the five screws that secure the right side panel to the oven (items "B" in the drawing below).
Remove the right side panel and insulation and set them aside.
INSTALLATION & OPERATION MANUAL 1184093 REV 4 (01/23)
Installation
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