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Do not put the meat directly
on the tray or pan.
CAUTION!
Do not put the meat on the
highest shelf level. There is
a risk of fire.
1. Open the oven door.
2. Push and hold the spark generator
button.
3. Turn the oven control knob to Grill
position
hold.
10. OVEN - CLOCK FUNCTIONS
10.1 Minute Minder
Use it to set a countdown time.
This function has no effect
on the operation of the
appliance.
11. OVEN - USING THE ACCESSORIES
WARNING!
Refer to Safety chapters.
11.1 Inserting the accessories
Wire shelf:
The wire shelf has a special
shape in the rear which
helps with the heat
circulation.
A
. Push the knob in and
4. Release the spark generator button.
5. Keep the oven control knob in this
position for approximately 15
seconds. Do not release it until the
flame comes on.
6. Release the oven control knob.
If the grill does not come on or if it
accidentally goes out release the oven
control knob and turn it to the Off
position. Open the oven door. After one
minute, try to light the grill again.
7. Preheat the grill for 5 to 10 minutes.
8. Put the oven shelf with the meat on
shelf position 3.
9. Put a baking tray or roasting pan
below, on shelf position 2, to collect
the juices.
10. Keep the oven door slightly open.
If there is temporarily no power supply
open the oven door, put the grill deflector
and hold a flame near the grill burner
holes and turn the oven knob to the Grill
position
.
9.7 Turning off the grill burner
To put out the flame, turn the knob to the
off position
.
Turn the knob for the timer as far as it
goes, then turn it to necessary time
period.
After the time period is completed, an
acoustic signal sounds.
Put the shelf on the correct shelf
position. Make sure it does not touch the
back wall of the oven.
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