Operating Instructions - NuWave Nutri-Pot 6Q Owner's Manual & Complete Recipe Book

PRODUCT FEATURES (Continued)
Multifunctional
The NuWave Nutri-Pot Digital Pressure Cooker can be used for steaming,
simmering and stewing fresh or even frozen foods. You can even use it for
canning and baking. Prepare everything from delicate soups and desserts to
hearty meat dishes.
MULTIPLE SAFETY DEVICES
Sure Lock™ Technology
The NuWave 6Q Nutri-Pot
revolutionary Sure Lock™ technology. It surpasses other pressure cookers in
advanced safety features. Sure Lock™ is comprised of multiple independent safety
features, such as:
Lid Lock: The 3-point Lid Lock system locks the lid in place at three independent
points. It ensures that the unit will not pressurize unless the lid is completely closed.
Once the Nutri-Pot is pressurized the lid will not open.
Maintaining Pressure: The Bottom Pressure Switch monitors the cooking chamber
and helps keep the unit at the perfect pressure. The Lower Disc is designed to
release pressure automatically if the Nutri-Pot ever becomes over-pressurized.
The Food Blocking Cap: The Food Blocking Cap ensures that the pressure vents
smoothly. It covers the inside of the release valve and prevents foods or liquids from
clogging the valve.
ADDITIONAL SAFETY FEATURES:
Pressure Release Safety Device: If the pressure exceeds the maximum level, the
excess pressure will automatically discharge safely via the pressure relief valve.
Temperature Control: If the inner pot heats up while empty or if it exceeds the
maximum temperature limit, the Pressure Cooker will automatically shut off.
Thermostat: Once the inner pot exceeds the maximum temperature limit, the
NuWave Nutri-Pot Digital Pressure Cooker will automatically shut off.
Open lid: Hold the lid handle. Turn the lid counterclockwise to
1
open position then raise it. (See above)
Digital Pressure Cooker is equipped with the
®

OPERATING INSTRUCTIONS

Owner's Manual
13