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43-3/4" (1111mm)
34-1/4" (870mm)
WATER REQUIREMENTS
TWO (2) COLD WATER INLETS - DRINKING QUALITY
ONE (1) TREATED WATER INLET:
ONE (1) UNTREATED WATER INLET: 3/4" NPT*
LINE PRESSURE: 30 psi minimum dynamic and 90 psi maximum static (2.1 to 6.3 bar)
WATER DRAIN: 1-1/2" (40mm)
CONNECTION WITH A
MATERIALS MUST WITHSTAND TEMPERATURES UP TO
CLEARANCE REQUIREMENTS
LEFT: 0" (0mm)
RIGHT: 0" (0mm)
NON-COMBUSTIBLE SURFACES
TOP: 20" (508mm)
FOR AIR MOVEMENT
4" (102mm)
BACK:
4-5/16" (109mm)
OPTIONAL PLUMBING KIT
INSTALLATION REQUIREMENTS
• Oven must be installed level.
• Water supply shut-off valve and back-flow preventer when required by local code.
ELECTRICAL - CTP7-20E
(NO CORD, NO PLUG, DEDICATED CIRCUIT REQUIRED) DO NOT CONNECT TO A G.F.I. OUTLET
VOLTAGE
PH
HZ
AWG
CONNECTION
208 – 240
1*
50/60 1 – 1/0
L1, L2/N, G
208 – 240
3
50/60 4 – 3
L1, L2, L3, G
380 – 415
3
50/60 6 – 4
L1, L2, L3, N, G
440 – 480
3*
50/60
8
L1, L2, L3, G
*ELECTRICAL SERVICE CHARGE APPLIES
WEIGHT
NET
680 lbs
308 kg
EST
SHIP
720 lbs*
327 kg*
SHIP DIMENSIONS
56" x 48" x 51"*
(L x W x H)
(1422 x 1219 x 1295mm)*
*
.
DOMESTIC GROUND SHIPPING INFORMATION
CONTACT
FACTORY FOR EXPORT WEIGHT AND DIMENSIONS
COMBITHERM CT PROFORMANCE AND CT CLASSIC SERIES • INSTALLATION MANUAL • MN-35947 • 18.
46-3/16" (1173mm)
A, B
D
30-13/16" (783mm)
1-11/16" (42mm)
IP X5
3/4" NPT*
* Can manifold off of
one 3/4" line
VERTICAL VENT TO EXTEND ABOVE THE EXHAUST VENT
200°F (93°C).
18" (457mm)
RECOMMENDED SERVICE ACCESS
2" (51mm)
DOOR SWING OR
COMBUSTIBLE SURFACES
BOTTOM: 5-1/8" (130mm)
FOR LEGS, AIR INTAKE
• Hood installation is required.
ECO
STANDARD
AMPS
kW
BREAKER
79.1 – 91.3 16.5 – 21.9 80 – 100
45.7 – 52.7 16.5 – 21.9
50 – 60
28 – 30.4
18.7 – 21.9
32
24.1 – 26.3 18.8 – 21.9
25 – 30
PAN CAPACITY
FULL–SIZE:
GN 1/1:
GN 2/1:
**FULL-SIZE SHEET:
PRODUCT CAPACITY
PRODUCT MAXIMUM
VOLUME MAXIMUM
**ON WIRE SHELVES ONLY. ADDITIONAL WIRE SHELVES REQUIRED FOR MAXIMUM CAPACITY
.
A= UNTREATED WATER
B= TREATED WATER
C= ELECTRICAL
D= WATER DRAIN
B
A
D
C
2-5/16" (58mm)
3-3/16" (81mm)
4-3/16" (106mm)
4-7/8" (124mm)
DIMENSIONS: H x W x D
EXTERIOR:
37-13/16" x 43-3/4" x 46-3/16" (961mm x 1111mm x 1173mm)
EXTERIOR WITH RECESSED DOOR:
37-13/16" x 48-3/4" x 46-3/16" (961mm x 1238mm x 1173mm)
INTERIOR:
23-1/4" x 24-1/4" x 32-3/4" (590mm x 616mm x 832mm)
WATER QUALITY STANDARDS
It is the sole responsibility of the owner/operator/purchaser of this equipment
to verify that the incoming water supply is comprehensively tested and if
required, a means of "water treatment" provided that would meet compliance
requirements with the published water quality standards shown below.
Non-compliance with these minimum standards will potentially damage this
.
equipment and/or components and void the original equipment manufacturer's
warranty. Alto-Shaam recommends using OptiPure
products to properly treat your water.
Total Dissolved Solids (tds)
**PROpower™
OPTION
AMPS
kW
BREAKER
92.1 – 106.3 19.2 – 25.5 100 – 110 81.6 – 94.1
58.7 – 67.7 19.2 – 25.5
60 – 70
41.7 – 45.4 21.4 – 25.5
63
31 – 33.8
21.5 – 25.5
35
**NO-COST OPTION ON ELECTRIC MODELS
STANDARD MODEL
20" x 12" x 2-1/2"
Sixteen (16)
530 x 325 x 65mm
Sixteen (16)
650 x 530 x 65mm
Eight (8)
18" x 26" x 1"
Eight (8)
CTP7-20E
ElEctric boilEr
ElEctric boilEr
6-11/16" (168mm)
4-1/4" (108mm)
A, B, D
C - at bottom
of oven
47-7/16" (1205mm)
®
[www.optipurewater.com]
Contaminant
Inlet Water Requirements
Free Chlorine
Less than 0.1 ppm (mg/L)
Hardness
30-70 ppm
Chloride
Less than 30 ppm (mg/L)
pH
7.0 to 8.5
Silica
Less than 12 ppm (mg/L)
50-125 ppm
WITH COMBISMOKER
ECO
STANDARD
AMPS
kW
BREAKER
AMPS
17 – 22.6
90 – 100 94.6 – 109.1 19.7 – 26.2 100 – 110
48.2 – 55.6
17 – 22.6
50 – 60
61.2 – 70.6 19.7 – 26.2
30.6 – 33.3 19.3 – 22.6 32 – 63
44.4 – 48.3 22 – 26.2
25.5 – 27.8 19.3 – 22.6
30
32.3 – 35.3 22.1 – 26.2
WITH COMBISMOKER
Fifteen (15)
Fifteen (15)
Seven (7)
Eight (8)
168 lb (76 kg)
105 quarts (133 liters)
7.20 ELEC
-
frEE
®
OPTION
**PROpower™
OPTION
kW
BREAKER
70
63
35
®
OPTION
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