Section 6: Operating Procedures; Assembly - Taylor 432 Operator's Manual

Section 6
The Model 432 freezer is designed to produce shake or
slush product at the desired thickness. This machine has
a 4 qt. (3.8 L) freezing cylinder.
We begin our instructions at the point where we enter the
store in the morning and find the parts disassembled and
laid out to air dry from the previous night's brush
cleaning. These opening procedures will show you how
to assemble these parts into the freezer, sanitize them,
and prime the freezer with fresh mix in preparation to
serve your first portion. If you are disassembling the
machine for the first time or need information to get to
this point in our instructions, see "Disassembly" on
page 6-8.

Assembly

Note: When lubricating parts, use an approved food
grade lubricant (example: Taylor Lube).
WARNING! Make sure the control switch is in
the OFF position to eliminate the chance of moving parts.
Failure to follow this instruction may result in severe
personal injury from hazardous moving parts.
1. Lubricate the groove on the drive shaft and slide the
O-ring in place. Lubricate the O-ring and shaft portion
that comes in contact with the bearing. Do not
lubricate the square end of the drive shaft. Lubricate
the boot seal groove and slide the boot seal over the
shaft and groove until it snaps into place. Fill the
inside portion of the seal with 1/4 in. (7.4 mm) more
lubricant and evenly lubricate the end of the seal that
fits onto the rear shell bearing.
Operating Procedures
Operating Procedures
Note: Do not install the boot seal inside out.
Install the drive shaft. Insert the beater drive shaft into the
rear shell bearing and engage the square end firmly into
the female socket of the drive unit. Be certain that the
drive shaft fits into the drive coupling without binding.
2. Before installing the beater assembly, inspect the
scraper blades for any signs of wear or damage. If a
scraper blade is nicked or worn, replace both blades.
Model 432
Figure 6-1
Figure 6-2
Figure 6-3
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6-1