Sanitizing - Taylor 432 Operator's Manual

17. Install the front drip tray and splash shield beneath
the door spouts.
Figure 6-17
18. Lay the air/mix feed tube (optional) in the bottom of
the mix hopper.
Figure 6-18
19. Repeat steps 1 through 18 for the other side of the
machine.

Sanitizing

1. Prepare an approved 100 PPM (parts per million)
sanitizing solution (examples: 2-1/2 gal. (9.5 L) of
®
Kay-5 or 2 gal. (7.6 L) of Stera-Sheen
water and follow the manufacturer's specifications.
Operating Procedures
2. Pour the sanitizing solution into the hopper and allow
it to flow into the freezing cylinder.
3. While the solution is flowing into the freezing cylinder,
brush clean the mix hopper, air/mix feed tube
(optional), and mix inlet hole.
4. Place the control switch in the WASH position. This
will agitate the sanitizing solution in the freezing
cylinder. Allow the solution to agitate for five minutes.
5. Place an empty pail beneath the door spout and
move the draw handle to the right. Draw off all the
sanitizing solution. When the sanitizer stops flowing
from the door spout, move the draw handle to the left
®
). Use warm
and place the control switch in the OFF position.
Model 432
OPERATING PROCEDURES
Figure 6-19
Figure 6-20
6
6-5