Electrolux 266200 Installation And Operation Instructions Manual

ELECTRIC CONVECTION OVENS
INSTALLATION AND OPERATING INSTRUCTIONS
Summary
- Installation diagrams......................................................... 4
APPLIANCE IDENTIFICATION.......................................... 31
I. GENERAL CHARACTERISTICS ...................................... 32
1. APPLIANCE DESCRIPTION ........................................ 32
2. TABLE 1: TECHNICAL DATA ....................................... 32
3. GENERAL INSTRUCTIONS ......................................... 33
3.1 PERSONAL PROTECTION EQUIPMENT ............... 33
3.2 RESIDUAL RISKS .................................................... 33
II. INSTALLATION INSTRUCTIONS .................................... 34
1. PLACE OF INSTALLATION .......................................... 34
1.1 REFERENCE STANDARDS .................................... 34
3.3 TECNICAL DATA PLATE .......................................... 34
4. THE ENVIRONMENT .................................................... 34
4.1 PACKING .................................................................. 34
4.2 USE .......................................................................... 34
4.3 CLEANING ............................................................... 34
4.4 DISPOSAL ................................................................ 34
2. POSITIONING ............................................................... 35
3. Electrical connection .................................................. 35
3.1 POWER CABLE INSTALLATION ............................. 35
4. WATER CONNECTION ................................................. 35
4.1 SUPPLY WATER CHARACTERISTICS ................... 35
4.2 WATER DRAINING SYSTEM ................................... 37
5. SAFETY DEVICE ........................................................... 37
6. OPERATION CHECK .................................................... 37
7. MAINTENANCE ............................................................ 37
8. BRIEF TROUBLESHOOTING GUIDE .......................... 37
9. POSITIONING OF MAIN COMPONENTS .................. 37

APPLIANCE IDENTIFICATION

Page
"Technical Data" plate
PNC 9PDX X PNC 9PDX 260462 05 X X
2. TABLE 1: TECHNICAL DATA
6 GN 1/1
260450-260510 260462 260456
260451-260511 260463 260457
° °
** **
400 230
III. OPERATING INSTRUCTIONS ....................................... 38
1. OVEN DOOR OPENING ............................................... 38
1.1 6 AND 10-RACK MODEL ......................................... 38
1.2 20-RACK MODEL ..................................................... 38
2. Oven door closing ....................................................... 38
2.1 6 AND 10-RACK MODELS ....................................... 38
2.2 20-RACK MODELS .................................................. 38
3. DESCRIPTION OF CONTROL PANEL
3.2 MAIN FUNCTIONS AND SYMBOLS ........................ 39
OVEN USE ............................................................................. 42
4. CONTROL PANEL USE ................................................ 42
4.1 SWITCHING THE OVEN ON ................................... 42
4.2 SWITCHING THE OVEN OFF ................................. 42
4.3 SELECTING CONTROLS (AREAS) ......................... 42
4.4 MANUAL ................................................................... 43
4.5 PROGRAMS ............................................................. 48
4.6 CLEANING ............................................................... 48
4.7 SETTINGS ................................................................ 49
5. SWITCHING OFF IN CASE OF A FAULT ..................... 51
6. CLEANING AND MAINTENANCE ................................ 51
6.2 REPLACING CONSUMABLE COMPONENTS ........ 52
6.3 PARTICULAR CLEANING ........................................ 53
260
260
°
**
200
31
GB
...... m 39