INFORMATION - NOTES - WARNINGS
Warning light signalling oven door open.
Low speed cycle (fan): for gentle baking,
such as light patisserie. Combinable with all
Pulsed speed cycle (fan): for low tempera-
ture cooking, ideal for maintaining cooked
products, dehydrating or drying for vegetables
or ﬁ nishing food. Combinable with all cycles.
Normal speed cycle (fan): for normal cooking.
Ideal for roasting, gratinating and classic
cooking. Combinable with all cycles. (Default
Manual injection of water in compartment:
for instantly increasing the humidity level
during a cooking cycle. Use the + and - buttons
to adjust the injection duration in seconds (10
Programmed Start: allows the cooking cycle to be
started later by setting the required time.
Multitimer: for setting cooking of foods at the same
temperature but at different times (max. 14).
Area displaying current
Status, Error, Warning
and Utility information.
VARIOUS AND COMMON FUNCTIONS
Cooking with phases in sequence: for setting
cooking programs with several phases in automatic
sequence (max. 15 phases).
Active pause phase
Add pause phase: by entering a time value in this
mode it is possible to delay the start of cooking pro-
grams or include a pause between two cycles (e.g.
Active Maintaining Cycle phase.
Add Maintaining Cycle (70°C): for slow and prolonged
cooking, typically for meat (large cuts). Activated at the
end of cooking.
Combinable with all cycles.
Compartment preheating: indicates that the oven is
preheating the compartment (please wait).
This phase can be skipped in MANUAL mode but not
in AUTOMATIC mode.
SKIP PHASE: the next foreseen phase can be skipped
for particular types of cooking.
- Compartment preheating (excluding AUTOMATIC)
- Low temperature phases (PREHEAT, SEARING)
Skip PHASES in Multiphase: one or more phases
can be skipped during cooking with Multiphase.
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