Samsung CE103FF Owner's Instructions & Cooking Manual page 27

category/ Serving
food Size
4 450-500g Basmati Rice (soaked) - 150 g, Spinach (chopped) - 100
g, Butter - 3 tbsp., Chopped onion - 2 ea, Chopped
Risotto Rice
Garlic - 2 tsp., Grated cheese - 3 tbsp., Salt & Pepper as
per your taste, Water - 300 ml
In microwave safe glass bowl take butter, onion, garlic and cook.
When beep add spinach (chopped) soaked rice, water, salt & pepper
and mix well. Cover and press start. Garnish with grated cheese and
serve hot.
5 200-250g Boiled & Grated Potatoes - 2 ea, Grated Paneer - 2
tbsp., Chopped Spinach - ½ cup, Chopped Green Chili
Potato
- 1 tsp., Maida - 2~3 tbsp., Baking Powder - 1 pinch,
Dumbling
Nutmeg Powder - 1 pinch, Salt & Pepper as per your
taste, Butter - 1 tbsp., Chopped Garlic - 1 tbsp., Pizza
Sauce - ½ cup, Grated Cheese - 3 tbsp.
Mix grated potatoes, paneer, spinach, green chili, maida, baking
powder, nutmeg powder, salt & pepper together and make 10-12
balls from it, place them in MWO steamer and cook. When beep, in
other microwave safe bowl take butter, chopped garlic, steamed balls,
cheese, pizza sauce, mix well and press start.
350-400g Half boiled vegetables (carrot, cauliflower, french beans
6
- cut into small pieces, sweet corn & green peas etc.)
Baked
- 300 g, Plain flour - 2 tbsp., Butter - 2 tbsp., Milk - 2
Vegetables
cups, Water - ½ cup, Grated cheese - 5 tbsp., Salt,
sugar, pepper as per your taste
In microwave safe glass dish take butter, vegetables, plain flour, milk,
water, salt, sugar and pepper, mix well and cook. When beep mix it
well & spread grated cheese on it. Keep the dish on high rack and
press start. Serve hot.
CE103FF-2S_XTL_DE68-04069A_EN.indd 27
Ingredients
recommendations
recommendations
recommendations
category/ Serving
food Size
7 350-400g Soaked rice - 1 cup, Cabbage - 50 g(chopped),
Capsicum - 1 ea(chopped), corn - 50 g, Grated cheese
Cheese
- 100 g, chopped coriander - 2 tbsp., Water - 3 cup,
Cabbage &
Black pepper powder - 1/4 tsp., Salt & Sugar as per
Corn Rice
your taste, Butter - 2 tbsp.
In microwave safe glass bowl take butter, rice, chopped cabbage,
chopped capsicum, corn, black pepper powder, salt, sugar, mix well
and cook.
When beep add all other ingredients and press start.
8 400-450g Ribbon noodles - 250 g, Tomato sauce - ½ cup, Pizza
sauce - ½ cup, Cheese sauce - 1 cup,
Noodles with
Tomato and
Oil - 2 tbsp., Grated cheese - 2 tbsp., Salt, sugar
Cheese sauce
& pepper as per your taste, Fresh Cream - 2 tbsp.,
Oregano - ½ tsp., Water - 4 cups
In microwave safe glass bowl add noodles, oil and cook. When beep
drain & keep a side. In another bowl add tomato sauce, pizza sauce,
cheese sauce, fresh cream, salt, sugar & pepper, mix it well and add
boiled noodles, sprinkle cheese and press start. Serve hot.
9 250-300g Shell Macaroni - 200 g, Chopped Onion - 2 ea,
Chopped capsicum - 1 ea, Chopped Tomato - 2 ea,
Macaroni Hot
Chopped Garlic - 1 tsp., Red chili powder - ½ tsp., One
Pot
small can baked beans - 200 g, Tomato ketchup - 6
tbsp., Grated cheese - 4 tbsp., Butter - 1 tbsp., Salt as
per your taste, Oil - 1 tbsp., Water - 4 cups
In microwave safe glass bowl add shell macaroni, oil, water and cook.
When beep drain & keep a side. In another bowl add butter, salt,
onion, capsicum, tomato, garlic cloves, chili powder, cheese, baked
beans and press start. When beep add macaroni, mix it well and serve
hot.
27
Ingredients
recommendations
recommendations
recommendations
2011-09-19 10:58:42