Frymaster 47 SERIES Installation, Operation, Service, And Parts Manual page 21

2. Enter the programming mode by pressing
the Program Mode Switch
appear in the left display. If you enter the
programming mode by mistake, press the
switch again to exit the programming
mode. NOTE: If you try to enter the pro-
gramming mode while the computer is
cooking, the display will flash busy
3. Enter the number 1 6 5 0 by pressing the
number keys. Unless this code is entered,
programming will not be accepted. This is
to prevent unauthorized persons from
changing your current instructions.
4. sp- sp-r (Setpoint) will appear in the left dis- sp- sp-
play. Any previously programmed tem-
perature setpoint will appear in the right
display. To change the setpoint, enter the
desired setpoint temperature using the
number keys. For CE units, the highest
setpoint allowed is 370ºF (188ºC). For
Non-CE units the number is 375ºC
(191ºC). Press the Program Mode Switch
to lock in the new setpoint (or the old
setpoint, if it was not changed). If the unit
is a dual vat fryer, sp-L
lowing the setpoint for the left vat to be
adjusted or confirmed.
5. selp selp (Select Product) will appear in the selp selp
left display. Press the product button to be
programmed (or press
normal operating mode).
6. sens sens (Sensitivity) appears in the left dis- sens sens
play. Any previously programmed sensi-
tivity setting will appear in the right dis-
play. To change the sensitivity setting,
enter the new setting and press
in. If the setting was not changed, pressing
accepts the previous setting.
47 SERIES GAS FRYERS
CHAPTER 3: OPERATING INSTRUCTIONS
. Code Code will
Code Code
busy.
busy busy
sp-L will appear, al- sp-L sp-L
to return to the
to lock it
Sensitivity is a built-in feature that adjusts
cooking time to compensate for the drop in
frypot temperature when a basket of prod-
uct is placed into it. Different food prod-
ucts will vary in density, basket load size,
and initial temperature. Food products
will also vary in how well cooked a prod-
uct is required to be. A proper sensitivity
setting for each product will assure a
high-quality product each time. For ex-
ample: four ounces of fries can be pro-
grammed to be cooked to the same quality
as two and one-half pounds. Some ex-
perimenting with the range of 0 - 9 (0 be-
ing least sensitive and 9 being most sensi-
tive) may be required to obtain the desired
quality to meet your specifications, but
setting 5 is the recommended starting
point.
7. cooc cooc cooc (Cook Time) will now show in the cooc
left display. Any previously programmed
cooking time will appear in the right dis-
play. Pressing
cooking time.
time, enter the new time using the Number
keys. Press
8. sh_ sh_ (Shake Time) appears in the left dis- sh_ sh_
play. If your product requires shaking
during the cooking process, set the number
of minutes to cook before shaking using
the number keys.
For example, entering "30" means the
product needs to be shaken after it has
been cooking for 30 seconds. At the end
of one minute, an alarm will sound and the
product switch will flash for 3 seconds. If
your product does not require shaking,
enter "0". The number entered will appear
in the right display. Press
programmed time.
3-7
will accept the current
To change the cooking
to lock in the new time.
to lock in the