Making Dough - Panasonic SD-2501 Operating Instructions And Recipes

Making Dough

1
 Put the kneading blade into the bread pan.
Preparation
 Place the ingredients in the bread pan in the order listed in the recipe.
(P. 12)
 Set the bread pan into the main unit, and plug the machine into the socket.
(Make sure the start light is off.)
1
Select a dough menu
(The display shows when menu '16' is selected.)
2
Press Start pad to start the machine
 The start light will come on.
3
Press Stop pad and remove dough
when machine beeps 8 times and the bar at 'End' flashes
 The flashing start light will go off.
16
2
Time until the selected program is complete
 To cancel/stop once
started
(hold for more than
1 second)
3
 Timer is not available on Dough menus
(except menu 22).
 If you would like to add extra ingredients to your
dough, see P. 14.
 For menus other than 22, 26 and 27, a 'Rest'
process will begin immediately after starting,
followed by 'Knead' and 'Rise'.
 Shape the finished dough and allow it to prove
until doubled in size.
Then bake in the oven according to recipe.
Turn to P. 31–38 for
dough recipes