Making Dough - Panasonic SD-ZB2512KST Operating Instructions And Recipes

Making Dough

1
➀ Place the kneading blade into the bread pan.
Preparations
(P. 12) ➁ Place the ingredients in the bread pan in the order listed in the recipe.
➂ Set the bread pan into the main unit, and plug the machine into the socket.
1
Select dough menu
(The display shows when menu '19' is selected.)
2
Start the machine
Estimated time until the selected programme is complete
The start light will come on.
3
Press 'Stop' and remove dough
when machine beeps 8 times and the bar at 'End' flashes
The flashing start light will go off.
To cancel/stop once
started
(hold for more than
1 second)
2 3
Timer is not available on Dough menus
(except menu 28).
If you would like to add extra ingredients to your
dough, see P. 14.
For menus other than 27, 28, 32 and 33, a 'Rest'
process will begin immediately after starting,
followed by 'Knead' and 'Rise'.
Shape the finished dough and allow it to rise for
the second time according to the recipe, then
bake in the oven.
Turn to P. 35 for
dough recipes
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