Water Connection / Draining (Option) - Schaerer Siena 1/2 User Manual

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Water connection / draining (option)

The water supply connection must be made in accordance with the applicable requirements
and the regulations of the respective country.
If the machine is connected to a newly installed water pipe, the pipe and the supply tube must
be thoroughly rinsed so that no dirt particles can enter the machine. The coffee maker must be
connected to an installed drinking-water pipe with shutoff valve. The machine is installed by using
the mounted pressure tube and the G 1/4" screw at the pressure relief component mounted to
the tap (set to 2 bar). If the machine is attached to a water drainage system, the supplied tem-
peratureresistant drain hose must be connected to the drip pan and siphon. It must be firmly at-
tached to the drain and slanted at a downward angle (so that the water can flow downward).
Always use the new hose set (fresh water/outlet hose) provided with the machine!
The ideal hardness of the water is 5 – 7 °dH (German hardness) or 8 – 12 °fH (French hardness).
The chlorine content should not exceed 100 mg per litre. Ideal Ph value = 7. Otherwise, the local
regulations are binding
Water pressure
Water ingress temperature
Minimum pressure:
Maximum pressure:
Minimum:
Maximum:
Product description
1 bar
3 bar
5 °C
30 °C
BASI 2 - EN
Version 04
08.2007