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Cappuccino
"Cappuccino" is the Italian name for espresso coffee served with a little milk and covered
with a rich, thick layer of froth.
Hot water
•
First of all, make an espresso in a large cup, filling it
•
Fill a tall, narrow container
semi-skimmed milk. Froth the milk (sec. paragraph p. 56).
•
Spoon the milk froth onto your espresso, sprinkle with cocoa
powder and enjoy.
Check that the machine is ready (
•
Place a container under the nozzle.
•
•
Turn the Hot water/steam selector towards
and
go
immediately press the
The hot water will flow out of the nozzle.
•
To stop the flow, turn the selector back to 0
2
1
/
full with cold whole or
3
) .
as far as it will
button.
machine ready.
/
full.
3
57
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