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Start Up; Preparing Nespresso/Hot Water; Making Milk Froth For Cappuccino; Using Steam Nozzle - MAGIMIX NESPRESSO M150 Manual

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We advise you not to use distilled or mineral
water.

Start Up (5-9)

When starting up your machine for the first time,
it is advisable to first rinse the water circuit :
Plug in the machine.
Fill the water tank (1-4).
Insert the empty capsule holder in the spout
ring by turning it from left to right. It is not
necessary to tighten with great force to
obtain a perfect seal (5).
Place a sufficiently large container under the
capsule holder and a second one under the
steam / hot water nozzle (6). The function
knob should be on the «0» position.
Turn on your machine by pressing the On/Off
Switch to
(7). The steam / hot water switch
should be on the
position. Both the red
function control light and the yellow tempera-
ture control light will go on (7).
Once the yellow temperature control light
goes off, your machine is warmed up and
ready for use.
Turn the function knob to the
position on
the right and let approximately half of the
water in the tank run through (8). Return the
function knob to the «0» position.
Turn the function knob to the
position on
the left and let the rest of the water in the
tank run through to rinse the steam / hot
water circuit (9). Return the function knob to
the «0» position.

Preparing a Nespresso

(10-14)
To obtain optimal coffee quality, preheat the
machine daily with the empty capsule holder
and rinse the system before making the first and
after the last Nespresso of the day. Do this by
turning the function knob to the
position on
the right for about 5 seconds.
Fill the water tank with fresh water (1-4).
Insert the capsule holder in the spout ring in
order to preheat it (5).
Verify that the function knob is on the «0»
position (10).
Turn on your machine by pressing the
On/Off Switch to
(10). Both the red light
and the yellow control light will go on.
Once the yellow temperature control light
goes off, your machine is warmed up and
ready for use.
Remove the capsule holder from the spout
ring and insert a capsule with the largest part
towards the base (11). 1 capsule = 1 cup of
Nespresso.
Reinsert the capsule holder in the spout ring
by turning it from left to right without
tightening with great force (12).
Place a preheated cup under the capsule hol-
der (see the section on "Preheating Cups").
Turn the function knob to the
position on
the right (13).
Once your Nespresso is prepared, return the
function knob to the «0» position. Remove the
capsule holder from the spout ring and dis-
card the used capsule (14).
To ensure that your next Nespresso will be
prepared at optimal temperature, reinsert the
capsule holder in the spout ring and turn it
from left to right.
Preparing Hot Water (15)
This machine equally allows you to prepare hot
water for tea or soup.
Fill the water tank with fresh water (1-4).
Verify that the function knob is on the «0»
position (10).
Turn on your machine by pressing the
On/Off Switch to
(7).
Once the yellow temperature control light
goes off, your machine is warmed up and
ready for use.
Press the steam / hot water switch to the
position (7).
Plunge the steam nozzle into a receptacle
and turn the function knob to the
position
on the left (15).
Once the desired quantity of water is obtai-
ned, return the function knob to
the «0» position.
Remove the receptacle and pivot the steam /
hot water nozzle over the drip tray.
Warning ! The steam / hot water nozzle
can become burning hot.
Using the steam nozzle
The steam nozzle is useful in making frothed
milk for a cappuccino, or for heating a liquid.
The water pump then works in an intermittent
cycle.
Important ! Before making steam, verify that the
capsule holder inserted in the spout ring is
empty in order to avoid that coffee becomes
encrusted and blocks the coffee spout opening.
Making milk froth for a
cappuccino (16-17)
Your machine is equipped with an integrated fro-
thing attachment specially designed to froth milk
with optimal results when making a cappuccino.
To do this :
Pour approximately 1 dl of cold whole milk
into a sufficiently high pot (of not more than
0.5 l maximum capacity) that can be inserted
under the steam / hot water nozzle.
First prepare a Nespresso in a cappuccino
cup filling it only one-third full.
Remove the capsule holder from the spout
ring, discard the used capsule and reinsert
the empty capsule holder in the spout ring.
Press the steam / hot water switch to the
position (16). Once the yellow temperature
control light goes off, the machine is ready
for use.
Plunge the steam nozzle into the receptacle
and turn the function knob to the
position
on the left (17). The yellow temperature
control light will go on.
Maintain the end of the nozzle under the sur-
face of the milk during the entire procedure
ensuring that it does not touch the base of the
receptacle.
Stop the steam by turning the function knob
to the «0» position. The yellow temperature
control light will go off.
Remove the receptacle and pivot the steam
nozzle over the drip tray.

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